STEAK PICANTE
Steps:
- 1. Saute mushrooms, onions and green pepper in oil for 5 minutes.
- 2. Add chili powder, tomato sauce, salt and olives.
- 3. Place steak in shallow baking dish and pour sauce over steak.
- 4. Cover and bake at 350 for 1 1/2 hours or until tender.
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Kamaryia Griffis
[email protected]I would definitely recommend this recipe to anyone who loves steak.
Theresa He
[email protected]This recipe is a great way to spice up a boring steak.
inez Miner
[email protected]The steak was cooked perfectly. It was tender and juicy.
Sergio abel Martinez
[email protected]I'm allergic to tomatoes, so I used salsa instead of tomato sauce. It turned out great!
Savvas Georgiou
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and the results are always delicious.
YYumeko san
[email protected]The sauce was a bit too sweet for my taste.
NaNa Yaw Forvint
[email protected]I'm not a big fan of spicy food, but this recipe was surprisingly mild. I would definitely make it again.
Carol SongBird
[email protected]I made this recipe for a party and it was a hit! Everyone loved the steak and the sauce.
Jp tiny Labschagné
[email protected]This recipe is a great way to use up leftover steak. I also added some chopped bell peppers and onions to the sauce.
Jawad Rajpoot
[email protected]The steak was a bit tough, but the sauce was delicious.
Cole
[email protected]I've tried many steak picante recipes, but this one is by far the best. It's so easy to make and the results are always amazing.
Allamin Islam
[email protected]This steak picante recipe is a keeper! The steak was cooked to perfection and the sauce was flavorful and tangy.