Provided by Food Network Kitchen
Time 30m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Bring a large pot of salted water to a boil. Add the pasta and cook as the label directs. Reserve 1/2 cup cooking water, then drain.
- Meanwhile, season the steak with salt and pepper. Heat a large skillet over high heat until very hot. Add 1 tablespoon olive oil. Add the steak and cook until well browned, about 4 minutes per side for medium rare. Remove to a plate and tent loosely with foil.
- Add the remaining 1 tablespoon olive oil to the skillet along with the bell peppers, red onion, garlic, oregano, red pepper flakes and 1/2 teaspoon salt. Cook, stirring, until the vegetables are softened, about 4 minutes. Reduce the heat to medium, stir in the wine and cook until almost evaporated, about 30 seconds. Add the tomatoes and 1/4 cup water. Bring to a simmer and cook until the sauce is thickened, about 5 minutes.
- Add the pasta and any steak juices to the sauce; toss until warmed through, about 1 minute, adding the reserved cooking water as necessary to loosen. Season with salt and pepper and stir in 3/4 cup basil. Divide among bowls. Thinly slice the steak and serve on the pasta. Top with the remaining 1/4 cup basil.
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Boufaden Ahmed
[email protected]I've made this dish several times and it's always a crowd-pleaser. The steak is always cooked perfectly and the sauce is flavorful and tangy. I especially love the addition of the bell peppers and onions. I highly recommend this recipe to anyone who
jone babu
[email protected]This is a great recipe for a quick and easy weeknight meal. The steak is tender and flavorful, and the sauce is simple but delicious. I also love that I can use any type of pasta I have on hand. I highly recommend this recipe!
yuori-chan
[email protected]I made this dish for my friends last night and they all loved it! The steak was cooked perfectly and the sauce was delicious. I especially loved the addition of the mushrooms and olives. I will definitely be making this dish again soon.
Malik Bilal Awan
[email protected]This dish is so easy to make and it's always a hit with my family. The steak is tender and juicy, and the sauce is flavorful and tangy. I love that I can make this dish in under 30 minutes, which makes it a great weeknight meal.
Samena Faisal
[email protected]I've made this dish several times and it's always a crowd-pleaser. The steak is always cooked perfectly and the sauce is flavorful and tangy. I especially love the addition of the bell peppers and onions. I highly recommend this recipe to anyone who
Nahom Abeje
[email protected]This is a great recipe for a quick and easy weeknight meal. The steak is tender and flavorful, and the sauce is simple but delicious. I also love that I can use any type of pasta I have on hand. I highly recommend this recipe!
abdul qadir khan
[email protected]I made this dish for my friends last night and they all loved it! The steak was cooked perfectly and the sauce was delicious. I especially loved the addition of the mushrooms and olives. I will definitely be making this dish again soon.
Muhammad Danish
[email protected]This dish is so easy to make and it's always a hit with my family. The steak is tender and juicy, and the sauce is flavorful and tangy. I love that I can make this dish in under 30 minutes, which makes it a great weeknight meal.
Dj Karim
[email protected]I've made this dish several times and it's always a crowd-pleaser. The steak is always cooked perfectly and the sauce is flavorful and tangy. I especially love the addition of the bell peppers and onions. I highly recommend this recipe to anyone who
Robin George
[email protected]This is a great recipe for a quick and easy weeknight meal. The steak is tender and flavorful, and the sauce is simple but delicious. I also love that I can use any type of pasta I have on hand. I highly recommend this recipe!
Adams Anas
[email protected]I made this dish for my friends last night and they all loved it! The steak was cooked perfectly and the sauce was delicious. I especially loved the addition of the mushrooms and olives. I will definitely be making this dish again soon.
Medadi jackso Medadi jackso
[email protected]This dish is so easy to make and it's always a hit with my family. The steak is tender and juicy, and the sauce is flavorful and tangy. I love that I can make this dish in under 30 minutes, which makes it a great weeknight meal.
Emad Uddin
[email protected]I've made this dish several times and it's always a crowd-pleaser. The steak is always cooked perfectly and the sauce is flavorful and tangy. I especially love the addition of the bell peppers and onions. I highly recommend this recipe to anyone who
MD. Ajgor ali
[email protected]This is a great recipe for a quick and easy weeknight meal. The steak is tender and flavorful, and the sauce is simple but delicious. I also love that I can use any type of pasta I have on hand. I highly recommend this recipe!
Sarwar G
[email protected]I made this dish last night and it was a hit with my family! The steak was cooked perfectly and the sauce was delicious. I especially loved the addition of the mushrooms and olives. I will definitely be making this dish again soon.
Shakes Jeza
[email protected]This is one of my favorite pasta dishes! The steak is always tender and juicy, and the sauce is so flavorful. I love that I can make this dish in under 30 minutes, which makes it a great weeknight meal. I highly recommend this recipe to anyone who lo
Gloria Losper
[email protected]Steak Pizzaiola Pasta is a delicious and easy-to-make dinner recipe. The combination of steak, peppers, onions, and sauce is a classic flavor combination that everyone will love. I made this dish for my family last night and they all raved about it.