STEAK QUESADILLAS WITH HOT PEACH SALSA
Make and share this Steak Quesadillas With Hot Peach Salsa recipe from Food.com.
Provided by Boomette
Categories Steak
Time 55m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- In a large bowl, combine the peaches, 1/2 cup red onion, the jalapeno, cilantro, 1/2 cup lime juice and 1/4 cup olive oil. Cover and refrigerate.
- In a large resealable plastic bag, combine the remaining red onion and 2 tablespoons each lime juice and olive oil. Add the steak to the bag, shaking. Refrigerate for at least 4 hours or overnight.
- Preheat a grill to medium-high. Pat the steak dry, drizzle with olive oil and season with salt and pepper. Grill, covered, for 5 minutes on each side for medium-rare. Let rest for 10 minutes; slice.
- Preheat a large cast-iron skillet on the grill. Cover half of each tortilla with steak slices. Season the salsa with salt and pepper. Dollop 1/4 cup each salsa and cheese on the tortillas; fold in half.
- Drizzle olive oil in the skillet. Working in batches, add the quesadillas and cook until golden, 2 minutes on each side. Cut into wedges; serve with the remaining salsa and the sour cream.
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Black mask
[email protected]I can't wait to try these quesadillas!
Shemshadin Hamdella
[email protected]These quesadillas are a great way to change up your Taco Tuesday routine.
Mattie mattie
[email protected]I'm definitely going to be making these quesadillas again.
Ramu Paswan
[email protected]These quesadillas are so easy to make, but they taste like they came from a restaurant.
Dil pershan
[email protected]The hot peach salsa is the perfect finishing touch to these quesadillas.
Bisoboka Joe
[email protected]I love the way the steak and cheese melt together in these quesadillas.
Fraz Afzal
[email protected]These quesadillas are the perfect comfort food. They're cheesy, gooey, and delicious.
Cleo Jackson
[email protected]I've never made quesadillas before, but this recipe was so easy to follow. The quesadillas turned out great and my family loved them.
felix glavi
[email protected]These quesadillas are a great way to use up leftover steak. They're also a great option for a party or potluck.
Jeffrey Balleweg
[email protected]I'm not a huge fan of steak, but I loved these quesadillas! The steak was cooked perfectly and the salsa was delicious.
Raveen Sangha
[email protected]These quesadillas are so easy to make and they're always a hit with my friends. I love the way the flavors of the steak, cheese, and salsa all come together.
zaki ur rehman
[email protected]I made these quesadillas for my family and they loved them! The steak was tender and juicy, and the salsa was the perfect balance of sweet and spicy.
AMARA A JALLOH KIMMICH
[email protected]This is a great recipe for a quick and easy weeknight meal. The quesadillas are hearty and filling, and the salsa is a great way to add some extra flavor.
Asanka Priyadarsana
[email protected]I love the combination of flavors in this dish. The steak is cooked to perfection and the salsa is sweet and spicy.
Nina Baloch
[email protected]I've made these quesadillas a few times now and they're always a crowd-pleaser. The hot peach salsa is the perfect complement to the savory steak and cheese.
sunrolchu
[email protected]These steak quesadillas were a hit at my last party! The flavors of the steak, cheese, and salsa all came together perfectly.