Steps:
- Brush bell peppers with oil and grill until skins are charred. Place in a paper bag to cool. Place all remaining ingredients in a food processor fitted with metal blade. Process until roughly chopped. Place in bowl. Peel peppers and remove seeds. Tear into strips and add to chimichurri. Toss to combine. Taste and adjsut seasoning as needed. Serve with grilled steak.
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SAJID GAMING
[email protected]This is a great recipe for a quick and easy chimichurri sauce. It's perfect for busy weeknights.
Subhan Ahmad
[email protected]I've never made chimichurri sauce before, but this recipe was so easy to follow. I'll definitely be making it again.
Spenny Cummings
[email protected]This sauce is a bit spicy, but I love it that way. It really wakes up the flavor of the steak.
Tofik Muhaba
[email protected]I'm not a huge fan of cilantro, but I still really enjoyed this sauce. The other herbs and spices really balance out the flavor.
Nicolas Nicolas
[email protected]This chimichurri sauce is a great way to add a little something extra to your steak. It's easy to make and it really packs a flavor punch.
Antoinette Cooper
[email protected]I was a bit skeptical about making my own chimichurri sauce, but I'm so glad I did. It was so easy to make and it tasted even better than the store-bought stuff.
Talia Warman
[email protected]This is the best chimichurri sauce I've ever had. It's so easy to make and it tastes amazing. I will definitely be making this again.
lord buem
[email protected]I love the fresh herbs in this sauce. They really brighten up the flavor of the steak.
Jenifer
[email protected]This sauce is so flavorful and versatile. I've used it on steak, chicken, and fish and it's always delicious.
Onela Ndengane
[email protected]I've made this chimichurri sauce several times now and it's always a hit. My friends and family love it!
Juana Cadenas
[email protected]This chimichurri sauce is a great way to add flavor to your steak. It's easy to make and can be used as a marinade or a dipping sauce.