Can substitute fat-free sour cream, fat-free milk and reduced fat cheddar cheese. From Taste of Home.
Provided by gailanng
Categories Mashed Potatoes
Time 1h
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Heat oil in a large nonstick skillet over medium heat; add onions and 1/2 teaspoon salt. Cook and stir for 15 minutes or until moisture has evaporated and onions are completely wilted. Reduce heat to medium-low. Cook and stir for 30-40 minutes or until onions are caramelized. (If necessary, add water, 1 tablespoon at a time, if onions begin to stick to the pan.).
- Meanwhile, place potatoes and garlic in a large saucepan; cover with water. Bring to a boil. Reduce heat; cover and cook for 18-22 minutes or until tender.
- Drain potatoes; place in a large bowl and mash. Add the sour cream, milk, pepper and remaining salt; mash until blended. Stir in caramelized onions. Transfer to a serving bowl. Drizzle with butter; sprinkle with cheese and bacon.
Nutrition Facts : Calories 207, Fat 10.4, SaturatedFat 5.1, Cholesterol 22.7, Sodium 499.6, Carbohydrate 24.1, Fiber 2.8, Sugar 4.1, Protein 5.7
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ayanda madumo
[email protected]These mashed potatoes are a great way to use up leftover steak. They're also a great side dish for roasted chicken or pork.
Brock Davidson
[email protected]I love the combination of sweet and savory in these mashed potatoes. The caramelized onions add a really nice depth of flavor.
Habibkhan 2525
[email protected]These mashed potatoes are the perfect side dish for any meal. They're easy to make and always a crowd-pleaser.
MD.Mostofa Kamal
[email protected]I've tried this recipe a few times now, and I'm always happy with the results. The mashed potatoes are always creamy and smooth, and the caramelized onions add a delicious sweetness.
Muhammad Jahidul Hasan
[email protected]These mashed potatoes were a disappointment. The onions were not caramelized enough, and the potatoes were bland.
Alla Samra
[email protected]I love this recipe! The mashed potatoes are so creamy and flavorful, and the caramelized onions add a nice touch of sweetness.
Umar Mahmood
[email protected]These mashed potatoes are to die for! The caramelized onions are the perfect complement to the creamy potatoes. I highly recommend this recipe.
Marnick O Soto Rivera
[email protected]I followed the recipe exactly, and the mashed potatoes turned out great. The caramelized onions were a bit too sweet for my taste, but that's just a personal preference.
Hetham Omari
[email protected]These mashed potatoes are amazing! The caramelized onions add a wonderful flavor, and the potatoes are so creamy and smooth. I will definitely be making these again.
Rijena Chhetri
[email protected]I've made these mashed potatoes several times now, and they're always a favorite. They're so easy to make, and they always turn out perfect.
Shahsawar khan
[email protected]These mashed potatoes were a hit at my dinner party! The caramelized onions added a delicious sweetness and depth of flavor. The potatoes were creamy and smooth, and the crispy onion topping was the perfect finishing touch.