Categories Beef Sauté Low Carb Dinner Steak Red Wine Fall Shallot Bon Appétit Sugar Conscious Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free
Yield Makes 4 servings
Number Of Ingredients 7
Steps:
- Bring broth to simmer in heavy small saucepan over medium-high heat. Add marrow; reduce heat to low and poach gently until marrow looks translucent and gray, about 2 minutes. Using slotted spoon, transfer marrow to small plate. Refrigerate marrow poaching liquid. Refrigerate marrow until cold and firm, about 45 minutes. Dice marrow finely; cover and chill. (Can be made 1 day ahead. Keep marrow and poaching liquid chilled.)
- Melt 1 tablespoon butter in heavy medium skillet over medium-high heat. Add shallot and sauté until translucent, about 3 minutes. Add wine and boil until reduced to scant 1/2 cup, about 5 minutes. Transfer reduction to small bowl.
- Melt 2 tablespoons butter in heavy large skillet over high heat. Sprinkle steaks lightly with salt and pepper. Add to skillet and sear until cooked to desired doneness, about 3 minutes per side for medium-rare. Transfer steaks to plates. Add wine reduction to skillet and bring to boil, scraping up browned bits. Reduce heat to medium. Whisk in remaining 3 tablespoons butter, 1 tablespoon at a time. Add 1/4 cup reserved marrow poaching liquid and diced marrow. Cook until marrow melts and sauce is smooth, whisking constantly, about 2 minutes. Thin sauce with more poaching liquid by tablespoonfuls, if desired. Season sauce with salt and pepper. Spoon sauce over steaks. Sprinkle with parsley.
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Tapiwa Ntsharwa
[email protected]This recipe is a must-try for any steak lover. The steak was cooked to perfection and the sauce was incredible. I will definitely be making this again.
Shaunna Murphy
[email protected]This steak recipe is amazing! The steak was cooked perfectly and the sauce was to die for. I will definitely be making this again.
Amanda Loxas
[email protected]I'm not a big fan of steak, but I really enjoyed this recipe. The steak was tender and juicy, and the sauce was rich and flavorful. I would definitely recommend this recipe to anyone who is looking for a great steak dish.
Jayantha Jayantha
[email protected]This recipe is a bit challenging, but it's worth it. The steak was cooked perfectly and the sauce was divine. I would highly recommend this recipe for anyone who loves steak.
RanaNadem Iqbal
[email protected]I've tried many steak recipes, but this one is by far the best. The steak was cooked to perfection and the sauce was amazing. I will definitely be making this again and again.
Jacob Jacob
[email protected]I made this dish for my husband's birthday and he loved it! The steak was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Michke Allen
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The steak was incredibly flavorful and the sauce was velvety smooth. I would highly recommend this recipe for a special occasion.
sama gyal
[email protected]I followed the recipe exactly and the steak turned out perfectly. The sauce was also delicious. I served it with roasted potatoes and asparagus and it was a perfect meal.
Tik Tok Masti
[email protected]This steak recipe is amazing! The steak was cooked perfectly and the sauce was to die for. I will definitely be making this again.
Lomas Niraula
[email protected]I'm not a big fan of steak, but I really enjoyed this recipe. The steak was tender and juicy, and the sauce was rich and flavorful. I would definitely recommend this recipe to anyone who is looking for a great steak dish.
Nabil Nafis
[email protected]This recipe is a bit challenging, but it's worth it. The steak was cooked perfectly and the sauce was divine. I would highly recommend this recipe for anyone who loves steak.
Kaidyn Watson
[email protected]I've tried many steak recipes, but this one is by far the best. The steak was cooked to perfection and the sauce was amazing. I will definitely be making this again and again.
lahoriya
[email protected]I made this dish for my husband's birthday and he loved it! The steak was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Hipo Carab
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The steak was incredibly flavorful and the sauce was velvety smooth. I would highly recommend this recipe for a special occasion.
Lay Ton
[email protected]I followed the recipe exactly and the steak turned out perfectly. The sauce was also delicious. I served it with roasted potatoes and asparagus and it was a perfect meal.
Chandan Sing
[email protected]My family loved this recipe! The steak was tender and juicy, and the sauce was rich and flavorful. We will definitely be making this again.
Samaila Abubakar
[email protected]The steak was cooked to perfection and the sauce was divine. I will definitely be making this dish again.
mahinurikbul jotun
[email protected]I've made this dish several times and it's always a hit. The sauce is especially delicious and pairs well with the steak. Definitely a 5-star recipe!
Liwa Jali
[email protected]This steak recipe is a keeper! The sauce bordelaise is incredible and complements the steak perfectly. I highly recommend trying this recipe.