STEAMED CABBAGE
Make and share this Steamed Cabbage recipe from Food.com.
Provided by Lorrie in Montreal
Categories Vegetable
Time 20m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Core cabbage and slice thinly.
- In a small saucepan, mix vinegar, fructose, pepper flakes,caraway seeds, salt, a few dashes of pepper and water;bring to a boil. Cook about 4 minutes and remove from heat.
- Meanwhile, fill a large kettle with about 1 inch of water and bring to a boil.
- Place cabbage slices and bell pepper in a steamer basket and place over water.
- Steam, covered,3 minutes.
- Remove to a serving bowl.
- Pour sauce through a strainer over cabbage and toss well.
Nutrition Facts : Calories 19.5, Fat 0.2, Sodium 147.2, Carbohydrate 3.7, Fiber 1, Sugar 2.4, Protein 0.5
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #side-dishes #vegetables
You'll also love
Mesmerizing Reflections
[email protected]I'm not sure about this recipe. I've never had steamed cabbage before.
Renald Mashele
[email protected]I'm not a big fan of cabbage, but I'm willing to give this recipe a try.
Nzeh Alexander
[email protected]I'm always looking for new ways to cook cabbage. This recipe looks like a great option.
Pamela Oluwa
[email protected]This recipe looks delicious. I'm going to make it tonight.
Emon Mir
[email protected]I can't wait to try this recipe.
xXExlordXx-_-23 MJ
[email protected]This recipe is a keeper.
Sumon Hajong
[email protected]I'll definitely be making this again.
Rabi Raza
[email protected]Delicious!
Shadow Tiger
[email protected]This is my go-to recipe for steamed cabbage. It's always a crowd-pleaser, and it's so easy to make.
Nazmul Hridoy
[email protected]Easy to make and delicious! I love that this recipe is so versatile. I've added different herbs and spices to the lemon-butter sauce, and it always turns out great.
Omar Hallak
[email protected]I've tried steamed cabbage before, but it always came out bland and boring. This recipe, however, was a game-changer. The lemon-butter sauce really made all the difference.
Wajid Ali A1 official
[email protected]This was a great side dish for my roasted chicken. The cabbage was cooked perfectly and the lemon-butter sauce was delicious. I will definitely be making this again.
LALISA MANOBAN
[email protected]I'm not usually a fan of cabbage, but this recipe changed my mind. The steaming process really brought out the sweetness of the cabbage, and the lemon-butter sauce was a great addition. I'll definitely be making this again.
Jennifer Hall
[email protected]This steamed cabbage was a hit! I love how simple and easy it was to make, and the results were absolutely delicious. The cabbage was tender and flavorful, and the lemon-butter sauce was the perfect complement.