STEAMED CHOCOLATE NUT PUDDING
Provided by Florence Fabricant
Categories dessert
Time 1h20m
Yield 6 to 8 servings
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees. Butter a 6-cup mold.
- Combine chocolate and coffee in a saucepan and place over very low heat until the chocolate has melted. Stir and set aside to cool.
- Cream butter and sugar until light. Stir in the chocolate, then beat in the egg yolks, one at a time. Stir in the vanilla and lemon peel.
- Beat egg whites until stiff but not dry and fold half of them into the chocolate mixture.
- Mix flour and nuts together and fold into the chocolate mixture, then fold in remaining egg whites. Pour the batter into the baking dish. Cover the dish with foil.
- Place the baking dish in another larger pan and add enough boiling water to come at least one-third of the way up the sides of the baking dish. Place in the oven and bake 40 to 50 minutes. Unmold and serve either warm or cold with whipped cream.
Nutrition Facts : @context http, Calories 313, UnsaturatedFat 9 grams, Carbohydrate 21 grams, Fat 23 grams, Fiber 3 grams, Protein 6 grams, SaturatedFat 13 grams, Sodium 29 milligrams, Sugar 13 grams, TransFat 0 grams
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Laura Wamukota
[email protected]This pudding was a bit too sweet for my taste, but it was still good. I think I would reduce the amount of sugar next time.
Binta Diagne
[email protected]This pudding was easy to make and very delicious. I would definitely recommend it to others.
Kuma Addo
[email protected]This pudding was a hit at my dinner party. Everyone loved it! The chocolate flavor was perfect, and the nuts added a nice touch.
Dmitri
[email protected]I was disappointed with this pudding. The texture was a bit too dense, and the chocolate flavor was not very strong. I would not make this again.
gillani shah
[email protected]This pudding was amazing! The chocolate flavor was rich and decadent, and the nuts added a nice crunch. I would definitely make this again.
Bazu Meshamo
[email protected]This pudding was a bit too bland for my taste. I think I would add more spices next time. The texture was good, but the flavor was just a bit lacking.
Samson Alolo
[email protected]I made this pudding for my family, and they all loved it. It was so easy to make, and it was a great way to use up some leftover chocolate chips.
Kobi Oria
[email protected]This pudding was a bit too dense for my taste. I think I would add more milk next time. The chocolate flavor was good, but it was a bit overpowered by the nuts.
Margie T Woody
[email protected]This pudding was delicious! It was the perfect dessert for a special occasion. I would definitely recommend it to others.
Ernestina Nkrumah
[email protected]I was a bit skeptical about steaming a pudding, but I was pleasantly surprised. The pudding came out perfectly cooked, and it was so moist and fluffy. The chocolate flavor was also very good. I will definitely be making this again.
My Love My life A I Love you A
[email protected]This pudding was a bit too sweet for my taste, but it was still good. I think I would reduce the amount of sugar next time. The texture was perfect, and the chocolate flavor was very good.
Genuine Tg
[email protected]I've made this pudding several times now, and it's always a hit. It's so easy to make, and it's always delicious. I love that I can use different nuts and different chocolate chips to create different variations.
Emmanuelsony joshuana Ssekwiro
[email protected]This steamed chocolate nut pudding was a delightful treat! The texture was smooth and creamy, and the chocolate flavor was rich and decadent. The nuts added a nice crunch and texture. I would definitely make this again.