STEAMED CRANBERRY PUDDING WITH BUTTER SAUCE
This recipe has become a tradition at our Thanksgiving meal. It is so simple to make and you will not miss those canned versions of cranberry jelly when you have this tasty pudding.-Florence Ladwig, Monroe, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 1h15m
Yield 8-10 servings.
Number Of Ingredients 11
Steps:
- In a bowl, combine water and baking soda. Immediately add remaining pudding ingredients; mix well. Pour batter into a well-greased 1-qt. pudding mold. (If you don't have a pudding mold, use an ovenproof bowl and cover tightly with foil.) Put a rack in the bottom of a stockpot. Place pudding mold or bowl on rack. Add boiling water to 1-in. depth. Cover stockpot and boil gently, replacing water as needed. Steam 1 hour or until cake tests done. Cool for 10 minutes; unmold. , For sauce, heat all ingredients in a saucepan until butter is melted and sugar is dissolved. Serve pudding and sauce warm.
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shayaan khan
[email protected]This pudding was a bit too tart for my taste, but I think that's just a personal preference. Overall, it was a good recipe and I would recommend it.
Arsenal YT
[email protected]This pudding was easy to make and turned out great! I'll definitely be making it again.
Bianca Ruppal
[email protected]I've been making this pudding for years, and it's always a favorite. It's the perfect dessert for a holiday meal.
Muhammad Yahaya Muhammad
[email protected]This pudding was a bit too dense for my taste. I think I would have preferred it with a lighter texture.
Nakyanja Brendah
[email protected]I made this pudding for a potluck, and it was a huge hit. Everyone raved about how delicious it was.
Mohammed Worke
[email protected]This pudding was a bit too sweet for my taste. I think I would have preferred it with less sugar.
je tube
[email protected]I made this pudding for my family, and they all loved it. They said it was the best steamed cranberry pudding they'd ever had.
Jolil Mia
[email protected]This pudding was a bit bland. I think it could have used more spices.
Mian Shami
[email protected]I've tried many steamed cranberry pudding recipes, but this one is by far the best. The pudding is moist and flavorful, and the butter sauce is the perfect finishing touch.
HAMZA AWAAN
[email protected]This was my first time making steamed cranberry pudding, and I was really impressed with how easy it was. The instructions were clear and concise, and the pudding turned out perfectly.
Bhoj Dhami
[email protected]I made this pudding for a holiday party, and it was a huge success. Everyone loved it!
Usha Bk
[email protected]This pudding was a bit too tart for my taste. I think I would have preferred it with less cranberry sauce.
Nuno Gomes
[email protected]I've been making this steamed cranberry pudding for years, and it's always a hit. It's so easy to make, and it always turns out perfectly.
Bilal Mirza
[email protected]This steamed cranberry pudding was a delight! The texture was light and fluffy, and the cranberry sauce added a tart and tangy flavor. I served it with the butter sauce, which was the perfect complement to the pudding.