STEAMED TREACLE SPONGE PUDDING
Make and share this Steamed Treacle Sponge Pudding recipe from Food.com.
Provided by HELEN PEAGRAM
Categories Dessert
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Grease the bowl, and foil.
- Get your steamer prepared and start it heating.
- Put 3 Tbsp golden syrup in bottom of bowl.
- In a large bowl, sift flour and baking powder into it.
- Add butter, eggs, sugar and black treacle. Beat for 2 minutes with a hand mixer.
- Spoon mixture into greased bowl and level with the back of your spoon.
- To serve loosen pudding with a knife and invert onto a warm plate. Pour Extra 3 Tbsp golden syrup over top and serve with custard or creme' fraiche.
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kymani Thompson
[email protected]This pudding was a bit disappointing. The texture was dense and dry, and the flavor was bland. I wouldn't recommend it.
Atlegang Keamogetswe
[email protected]I'm not a big fan of treacle, but I thought this pudding was pretty good. The texture was light and fluffy, and the sauce was rich and flavorful. I would definitely make it again, but I might use a different sauce next time.
Mir Hassan
[email protected]This was the best steamed treacle sponge pudding I've ever had! The texture was perfect, and the treacle sauce was divine. I will definitely be making this again and again.
Kawish Khan
[email protected]This pudding was a bit too sweet for my taste, but it was still good. I think I would use less sugar next time.
RRK Ripon
[email protected]I made this pudding for a dinner party, and it was a huge hit! Everyone loved the light and fluffy texture, and the treacle sauce was the perfect finishing touch. I will definitely be making this again.
Aubrielle Hill
[email protected]This steamed treacle sponge pudding is the perfect dessert for a cold winter day. It's warm and comforting, and the treacle sauce is to die for. I highly recommend it!
Malcolm Hart
[email protected]I thought this pudding was just okay. It wasn't as flavorful as I was expecting, and the texture was a bit dry. I might try adding some more spices or fruit next time.
Debra Collings
[email protected]This was my first time making a steamed treacle sponge pudding, and it turned out great! I followed the recipe exactly, and it was easy to make. The pudding was light and fluffy, and the treacle sauce was rich and flavorful. I will definitely be maki
Md Tawfik ahmed
[email protected]This pudding was a bit too dense for my taste, but the flavor was good. I think I would try a different recipe next time.
Scorfied Entertainment
[email protected]I've made this steamed treacle sponge pudding several times now, and it's always a hit. It's so easy to make, and it always turns out perfectly. I love the way the treacle sauce soaks into the pudding, making it extra moist and flavorful.
actions3 and rezero (god of everything)
[email protected]This steamed treacle sponge pudding was an absolute delight! The texture was incredibly light and fluffy, and the treacle flavor was perfectly balanced. I served it with custard, and it was the perfect comfort food on a cold night.