STEWED CHICKEN THIGHS WITH TOMATOES AND BLACK OLIVES
These chicken thighs are seasoned and seared, and then stewed with white wine, tomato, and olive. A touch of oregano brings it all home. Serve with pasta, rice, or couscous.
Provided by David
Time 30m
Yield 4
Number Of Ingredients 8
Steps:
- Season both sides of the chicken thighs with salt and pepper.
- Heat oil in a large skillet over high heat. Add garlic and saute until it begins to brown, 30 seconds to 1 minute. Place chicken thighs in the hot skillet with the nicer, more intact sides facing down. Sear for 2 minutes. Flip and sear the split sides for 2 minutes.
- Add stewed tomatoes, olives, wine, and oregano. Reduce heat to medium-low (4 on a scale of 10), cover, and cook until chicken is no longer pink in the center and the juices run clear, about 20 minutes.
Nutrition Facts : Calories 472.7 calories, Carbohydrate 10.8 g, Cholesterol 136.8 mg, Fat 26.4 g, Fiber 2.6 g, Protein 39.4 g, SaturatedFat 5.7 g, Sodium 712.5 mg, Sugar 4.1 g
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Tyler Barber
[email protected]This recipe was a bit bland for my taste.
Md Deloare
[email protected]This recipe was easy to follow and the results were amazing. I will definitely be making this again.
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[email protected]This recipe was delicious! The chicken was cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Km Jubayer Hossain 2021
[email protected]I loved this recipe! The chicken was so tender and flavorful, and the sauce was amazing. I will definitely be making this again.
Hasnain Gull
[email protected]This recipe was a bit too complicated for me. I would suggest simplifying it for beginner cooks.
Naya Zeinddine
[email protected]This recipe was easy to make and the results were delicious. The chicken was tender and juicy, and the sauce was flavorful. I served it over pasta and it was a perfect meal.
Candice Lupke
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved the chicken and the sauce. I will definitely be making this again.
Shery Subhaan
[email protected]This recipe was a bit too bland for my taste. I would suggest adding more spices or herbs to give it more flavor.
Matovu Emmanuel
[email protected]I followed the recipe exactly and the dish turned out great! The chicken was tender and the sauce was flavorful. I would definitely recommend this recipe to others.
Tahir Md
[email protected]This recipe is easy to follow and the results are amazing. The chicken was juicy and flavorful, and the sauce was rich and savory. I will definitely be making this again!
Apurbo Biswash
[email protected]I made this recipe last night and it was delicious! The chicken was fall-apart tender and the sauce was so flavorful. I served it over rice and it was a perfect meal.
Shanu Mondol
[email protected]This dish was a hit with my whole family! The chicken was cooked to perfection and the sauce was so tasty. We especially loved the addition of black olives.
Genavieve Curiel
[email protected]I'm not usually a fan of stewed chicken, but this recipe changed my mind. The chicken was so moist and juicy, and the sauce was just perfect. I'll definitely be making this again.
Ibrahim Hambali Mai caji
[email protected]Wow! This stewed chicken thighs recipe is a total winner! The chicken was fall-off-the-bone tender and the sauce was incredibly flavorful. I especially loved the combination of tomatoes, black olives, and herbs.