STEWED MANGOES WITH CLOVES
In Liberia, a simple fruit dessert might be added to the dinner or served later in the evening. You can make this with fresh or canned (yellow cling) peaches or apricots if mangos are not available. Use two 24-oz. cans of peaches or apricots for eight servings.
Provided by Elmotoo
Categories Dessert
Time 25m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Spear some of the pieces with a few cloves.
- In a 1-quart saucepan, simmer for 15 minutes or until mangos are tender.
- Cool and serve in compote dishes.
Nutrition Facts : Calories 161.5, Fat 0.7, SaturatedFat 0.2, Sodium 5, Carbohydrate 42.2, Fiber 4.5, Sugar 36.8, Protein 1.3
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Mikhail Putilov
[email protected]I'm so glad I found this recipe. It's a delicious and easy way to enjoy mangoes.
Edmin Eddie
[email protected]I love the fact that this recipe is so versatile. I can serve it for breakfast, lunch, or dinner.
RANA SUNNY
[email protected]This recipe is a great way to use up leftover mangoes. I always have a few leftover mangoes after I make a mango smoothie, and this is the perfect way to use them up.
Alfred Toribio
[email protected]I love the way this recipe smells while it's cooking. It fills my house with a warm and inviting aroma.
Nipunkhan
[email protected]This recipe is a great way to add some variety to my breakfast routine. I usually eat oatmeal for breakfast, but this is a nice change of pace.
roni sanders
[email protected]I love the fact that this recipe uses simple ingredients. I always have these ingredients on hand, so I can make this recipe anytime I want.
Abir33
[email protected]This recipe is so easy to follow. I'm not a very experienced cook, but I was able to make this recipe without any problems.
Kayla Swanepoel
[email protected]I've made this recipe several times and it always turns out great. It's a keeper!
Amanat ali Amanat ali
[email protected]I made this recipe for my friends and they all loved it. They said it was the best stewed mango they had ever had.
Michael Martin
[email protected]This recipe is a great way to use up ripe mangoes. I always have a few extra mangoes lying around, and this is the perfect way to use them up.
Aa Bb
[email protected]I love the combination of sweet and spicy in this recipe. The mangoes are perfectly balanced by the cloves.
Tiara Miller
[email protected]This recipe is so easy to make and the results are amazing. I will definitely be making this again and again.
Md mahamudul hasan Manna
[email protected]I'm not usually a fan of stewed fruit, but I really enjoyed this recipe. The mangoes were sweet and tangy, and the cloves added a nice depth of flavor.
Eagles Wing
[email protected]I made this recipe for a potluck and it was a huge success. Everyone raved about how good it was.
Tanzir Tamim
[email protected]This is the best stewed mango recipe I've ever tried. The cloves give it a unique flavor that I really enjoyed.
Mildred Winnet
[email protected]I followed the recipe exactly and the mangoes turned out delicious. My family loved them!
Nakano
[email protected]This recipe was a hit at my last dinner party. The mangoes were perfectly stewed and the cloves added a nice touch of spice. I will definitely be making this again.