STICKY APRICOT DRUMSTICKS
Provided by Katie Lee Biegel
Categories main-dish
Time 7h10m
Yield 4 to 6 servings
Number Of Ingredients 7
Steps:
- Use a paper towel to pat the chicken dry. Generously season on all sides with salt and pepper. In a large dish, whisk together the jam, dressing, vinegar and garlic and toss with the chicken. Cover and refrigerate for 4 to 6 hours.
- Preheat the oven to 350 degrees F.
- Remove the chicken from the marinade and place on a baking sheet; reserve the extra marinade. Bake for 45 minutes, then remove the baking sheet from the oven and increase the temperature to 425 degrees F. Spoon the resesrved marinade over the chicken and sprinkle with the brown sugar. Bake until the glaze on the skin is caramelized, about 15 minutes more.
- Serve the chicken on a platter and pour any additional marinade from the baking sheet over it.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Isaiah Howard
[email protected]I love these sticky apricot drumsticks, but they're a bit too messy to eat. I usually end up with sauce all over my face.
Chan Puor
[email protected]These sticky apricot drumsticks are a bit too sweet for my taste. I would probably cut the amount of sugar in the glaze by half next time.
Shazil Ashfaq
[email protected]I'm not sure what I did wrong, but my sticky apricot drumsticks didn't turn out very well. The glaze was too thick and the chicken was dry. I'll have to try them again.
Majharul Khan
[email protected]These sticky apricot drumsticks are the perfect finger food. They're easy to eat and they're always a crowd-pleaser.
Aliahmed butt
[email protected]I love making these sticky apricot drumsticks for my kids. They're healthy and delicious, and they always eat them up.
vampxentity
[email protected]These sticky apricot drumsticks are always a hit at my tailgate parties. They're easy to make ahead of time and they always disappear quickly.
Yeamin Sheikh
[email protected]I love how versatile these sticky apricot drumsticks are. I can serve them with rice, potatoes, or vegetables. They're also great for sandwiches or wraps.
Arthur Recio
[email protected]These sticky apricot drumsticks are the perfect comfort food. They're easy to make, they're delicious, and they always make me feel better when I'm feeling down.
Nikesh Tamang
[email protected]I made these sticky apricot drumsticks for a party and they were a huge hit! Everyone loved them. The glaze is so flavorful and the chicken is so tender. I will definitely be making this recipe again.
Maharaj shaneel
[email protected]These sticky apricot drumsticks are the perfect combination of sweet and savory. The glaze is delicious and the chicken is cooked to perfection. I highly recommend this recipe.
Rahila Khan
[email protected]I love how easy these sticky apricot drumsticks are to make. I can throw them in the oven and forget about them until they're done. They're always a hit with my family and friends.
Badmus Cynthia
[email protected]These sticky apricot drumsticks are the best chicken recipe I've ever tried. The glaze is amazing and the chicken is so tender. I will definitely be making this recipe again and again.
Chinecherem Ifeama
[email protected]I'm not a very experienced cook, but these sticky apricot drumsticks were so easy to make. I followed the recipe exactly and they turned out perfectly. My husband and kids loved them!
Hafiz fasal fasal
[email protected]These sticky apricot drumsticks are a family favorite. The kids love the sweet and tangy glaze, and the adults love the tender and juicy chicken. We always make a big batch because they never last long.
dalshiya Dalshi
[email protected]I've made these drumsticks several times and they're always a hit. The glaze is so flavorful and the chicken is always cooked perfectly. I love to serve them with mashed potatoes and green beans.
Glen Pate
[email protected]These sticky apricot drumsticks are the perfect party food. They're easy to make, they're always a crowd-pleaser, and they're super delicious. I highly recommend them.
Chiagoziem Emmanuella
[email protected]I'm not a big fan of chicken, but these drumsticks are an exception. The glaze is so delicious and the chicken is so tender. I always make a double batch because they disappear so quickly.
esther amarachukwu
[email protected]I made these drumsticks for a potluck and they were a huge success! Everyone loved the flavor and the chicken was so juicy. I will definitely be making them again.
Firdausi Mukunda
[email protected]These sticky apricot drumsticks are a hit at our family gatherings! The glaze is sweet and tangy, and the chicken is always cooked to perfection. We love to serve them with rice and steamed vegetables.