STICKY BAKED HAM
Balsamic vinegar adds the perfect complement to the traditional flavors of mustard and brown sugar for this glaze, creating a dark and caramelized coating for baked ham.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 2h15m
Yield 20
Number Of Ingredients 4
Steps:
- Preheat the oven to 350°F. Line a roasting pan with foil.
- Place the ham in the roasting pan cut side down. Roast the ham uncovered for 1 (for a 5 lb. ham) to 2 hours hours (for an 8 lb. ham).
- Meanwhile, combine the brown sugar, balsamic vinegar and mustard in a small bowl. Brush the ham with the glaze; continue roasting for an additional 30 minutes, basting with glaze every 10 minutes. Ham should be baked to an internal temperature of 140° F. Remove from oven; let the ham rest for 15 minutes before carving. Serve.
Nutrition Facts : Calories 220, Carbohydrate 6 g, Cholesterol 65 mg, Fiber 0 g, Protein 25 g, SaturatedFat 3 1/2 g, ServingSize 1 Serving, Sodium 1780 mg, Sugar 6 g, TransFat 0 g
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Jordan Burgess
[email protected]I've made this ham several times now and it's always a hit. The glaze is so flavorful and the ham is always juicy and tender. It's a great recipe for a special occasion or a weeknight meal.
Mary Amegaster
[email protected]This ham is amazing! The glaze is sticky and flavorful, and the ham is cooked to perfection. It's a great recipe for a special occasion or a weeknight meal.
ronga
[email protected]This sticky baked ham is easy to make and always a crowd-pleaser. The glaze is delicious and the ham is always cooked perfectly. I highly recommend this recipe.
Emmy B
[email protected]I made this ham for Christmas dinner and it was a huge hit! Everyone loved it. The glaze was amazing and the ham was cooked perfectly. I highly recommend this recipe.
Nicole Bailey
[email protected]This ham was delicious! The glaze was the perfect balance of sweet and savory. The ham was cooked perfectly and was very juicy. I will definitely be making this again.
X.khobaib.X Naseer
[email protected]I followed the recipe exactly and the ham turned out perfectly. The glaze was a little sticky for my taste, but that's just personal preference. Overall, a great recipe.
Bhupal Rana
[email protected]This recipe is a keeper! The ham was so moist and flavorful, and the glaze was perfect. I will definitely be making this again and again.
Tara The Fox (Tara)
[email protected]I've made this sticky baked ham several times now and it's always a hit. The glaze is so flavorful and the ham is always juicy and tender. It's a great recipe for a special occasion or a weeknight meal.
Billal Sarkar
[email protected]I made this ham for my family's Easter dinner and it was a huge success! Everyone loved it. The glaze was amazing and the ham was cooked perfectly. I highly recommend this recipe.
Amir Zaib
[email protected]This sticky baked ham was easy to make and turned out delicious. The glaze was perfect and the ham was cooked evenly. I will definitely be making this again.
Nikola Petreski
[email protected]I followed the recipe and the ham turned out great! The glaze was a little too sweet for my taste, but that's just personal preference. Overall, a great recipe.
Millicent Rowlands
[email protected]Wow! This sticky baked ham is amazing! The glaze is sticky and flavorful, and the ham is cooked to perfection. It was a huge hit at our party. Thanks for sharing this recipe!
Slyvia Tshuma
[email protected]I'm not usually a fan of ham, but this recipe changed my mind. The glaze was incredible and the ham was so moist and flavorful. I will definitely be making this again.
Emmanuel
[email protected]This sticky baked ham recipe was an absolute hit at our family dinner! The glaze was perfectly balanced between sweet and savory, and the ham itself was tender and juicy. I followed the recipe exactly and it turned out beautifully. Highly recommend!