STICKY BANANA RICE
This recipe was inspired by the description of the food in a book titled The Airmen and the Headhunters, in which American airmen during WWII were downed in the jungles of Bornea. They survived only by the kindness and generosity of the Dayaks, native Borneans of the inland jungle. This is very sweet, so it makes a good dessert.
Provided by pheebess
Categories Dessert
Time 18m
Yield 4-5 serving(s)
Number Of Ingredients 4
Steps:
- Boil the rice according to the directions on the box or bag.
- Stir in the cream of coconut, bananas, and shredded coconut.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #low-protein #healthy #5-ingredients-or-less #desserts #side-dishes #eggs-dairy #fruit #rice #easy #beginner-cook #kid-friendly #vegetarian #puddings-and-mousses #dietary #low-sodium #inexpensive #toddler-friendly #low-in-something #tropical-fruit #bananas #pasta-rice-and-grains #white-rice #3-steps-or-less
You'll also love
Raymundo Miranda
[email protected]This dish is a great way to use up overripe bananas. I always have a few bananas that are about to go bad, so this is a perfect recipe for me.
Jesse Vilson
[email protected]I'm not a big fan of bananas, so I wasn't sure if I would like this dish. But I was actually surprised at how much I enjoyed it! The bananas added a subtle sweetness to the rice, and the coconut milk made it very creamy.
MR Sahdab
[email protected]This dish was just okay. It wasn't bad, but it wasn't anything special either.
Muneeb Knan
[email protected]The rice was a bit mushy for my liking. I think I would have cooked it for a little less time.
Mukesh Majhi
[email protected]This dish was a bit too sweet for my taste. I think I would have preferred it with less brown sugar.
Hk Hasan
[email protected]I wasn't sure what to expect with this dish, but I was pleasantly surprised. The bananas added a unique sweetness to the rice, and the coconut milk made it extra creamy. I would definitely recommend this dish to others.
Manfred Oforbuike
[email protected]This was my first time making sticky banana rice, and it turned out great! The rice was fluffy and flavorful, and the bananas were perfectly caramelized. I will definitely be making this again.
Mell Pietersen
[email protected]This dish is so delicious and comforting. The bananas and coconut milk give it a creamy and sweet flavor. I like to serve it with grilled chicken or fish.
Aadi Raaj
[email protected]I love how easy this dish is to make. I always have bananas and rice on hand, so it's a great last-minute meal. The addition of coconut milk and brown sugar gives it a rich and flavorful taste.
chilaka David
[email protected]This sticky banana rice was a hit at my dinner party! The bananas added a natural sweetness that balanced out the savory flavors of the rice and chicken. The rice was cooked perfectly and had a lovely chewy texture. I will definitely be making this d