STICKY BUNS FOR THE BREAD MACHINE
****REVISED**** Thank you for your review Jeep95 - I just always thought I had measured wrong so I added more flour. Fixed it up now!!! Aunt Linda's wonderful recipe....again! These are just phenomenal and SO easy to make in the bread maker. My aunt is just an amazing baker and I have been so lucky to have her recipes! Prep time includes one and a half hours in bread machine.
Provided by KEA-CA
Categories Yeast Breads
Time 2h20m
Yield 18 buns
Number Of Ingredients 13
Steps:
- Combine water, milk and butter in glass measuring cup - heat in microwave until warm.
- Place warm liquid in bottom of bread machine pan.
- Add sugar, egg and flour.
- Place yeast on top of flour.
- Run dough program on bread machine.
- While dough mixes, mix sugar mixture.
- When complete, remove dough to floured surface. Cut in half.
- Roll half of dough to 16 x 8 inch rectangle.
- Spread half of sugar mixture over dough; roll in jelly roll fashion.
- Pour half of syrup mixture into 9x9 inch pan.
- Cut jelly roll into 9 one inch slices; place each into syrup.
- Let rise to double size; repeat with second pan.
- Bake at 375 degrees for 20 to 25 minutes.
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Jhorna Akon
[email protected]I'm not sure what went wrong, but my sticky buns turned out dry and overcooked. I followed the recipe exactly, so I'm not sure what happened.
Arina Tokamarewe
[email protected]These sticky buns were delicious! I made them for a potluck and they were a huge hit. Everyone loved them.
Allistar Smit
[email protected]These sticky buns were a bit too sweet for my taste, but they were still good. I think I'll try using less sugar next time.
Jackson Wani
[email protected]I'm not a fan of cinnamon, so I used a different filling for these buns. They turned out great and my family loved them.
Tayeba Ibadi Rodela
[email protected]I made these sticky buns for my husband's birthday and he loved them! He said they were the best sticky buns he's ever had.
Tsekpo Isaac
[email protected]These sticky buns were a bit too dense for my taste. I think I would prefer a lighter, fluffier bun.
SHOSAL MATOBBER
[email protected]I've tried other sticky bun recipes before, but this one is by far the best. The buns are so soft and fluffy, and the filling is perfectly gooey.
nida Khan
[email protected]These sticky buns were so easy to make and they tasted delicious. I will definitely be making them again.
Siyana Cherneva
[email protected]I'm not a baker, but I was able to make these sticky buns with no problem. They turned out great and my family loved them.
Madison Brandes
[email protected]These buns were amazing! I made them for a brunch party and they were a huge hit. Everyone loved them.
Abdul Sohid
[email protected]These sticky buns were a little too sweet for my taste, but they were still good. I think I'll try using less sugar next time.
Zanele Valencia
[email protected]I followed the recipe exactly, but my buns turned out dry and overcooked. I'm not sure what went wrong.
Jawad Umrani
[email protected]These buns were delicious! The dough was fluffy and the filling was sweet and gooey. I would definitely recommend this recipe.
DGJN VHJ
[email protected]I've made these sticky buns several times now, and they always turn out perfectly. They're so easy to make, and they're always a crowd-pleaser.
Leo Ayon
[email protected]These sticky buns were a hit with my family! They were so soft and gooey, and the cinnamon sugar topping was the perfect finishing touch. I'll definitely be making these again.