STICKY ONION GRAVY
Really easy and simple to make. If you are making this to accompany steak or sausages use the pan you cooked the meat in for extra flavor. The recipe for sticky onions can be found at Recipe #181890 If you are vegetarian be careful to use veggie Worcestershire sauce.
Provided by PinkCherryBlossom
Categories Sauces
Time 15m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Heat onions in a pan (ideally the one you have cooked you accompanying meat/quorn/tofu in)adding a splash of oil if you wish to a dry pan.
- Add flour and stir for 1 minute.
- Add the thyme and gradually add the stock. Bring to the boil and simmer for five minutes until smooth.
- Add Worcestershire sauce, season and serve.
Nutrition Facts : Calories 29.9, Fat 0.1, Sodium 1.7, Carbohydrate 7, Fiber 0.8, Sugar 2.4, Protein 0.7
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Bint-e-hwa
[email protected]This gravy is a delicious and easy way to add flavor to your favorite dishes.
Md Sahadat Islam
[email protected]This gravy is a great way to use up leftover onions.
Ihab Fakih
[email protected]I love how easy this gravy is to make. It's perfect for a busy weeknight meal.
Irs Saudi
[email protected]I made this gravy for my family last night and they all raved about it. It's definitely a keeper.
M Mushtaq
[email protected]This gravy is perfect for a special occasion meal. It's sure to impress your guests.
Adeline Seleem
[email protected]I love the way the onions caramelize in this gravy. It adds so much flavor and depth.
Adeel Ahmed
[email protected]This is the best gravy I've ever had. It's so easy to make and it tastes incredible. I highly recommend it.
Sapphire Phoenix
[email protected]This gravy is a must-try for any gravy lover. It's rich, flavorful, and has the perfect amount of sweetness. I will definitely be making it again.
Tomtim Jones
[email protected]I love this gravy! It's so versatile and can be used on so many different dishes. I've used it on roast beef, chicken, and pork and it's always been a hit.
ataullah khan
[email protected]This gravy is a game-changer. It's so easy to make and it tastes like it came from a Michelin-starred restaurant. I served it with roast chicken and it was the perfect complement.
Bouisha Winston
[email protected]I'm not a huge fan of gravy, but this recipe changed my mind. It's so delicious and easy to make. I will definitely be making it again.
Md Asadullah 444
[email protected]This gravy is amazing! I made it for my family last night and they all loved it. It's so flavorful and rich. I will definitely be making it again.
Evelynn Jacobs
[email protected]I've made this gravy a few times now and it's always a winner. It's so easy to make and it always turns out delicious. I love the way the onions caramelize and add a deep flavor to the gravy. It's also really versatile - I've used it on roast beef, c
andrea iannantuono
[email protected]This sticky onion gravy is the perfect addition to any roast dinner. It's rich, flavorful, and has the perfect amount of sweetness. I followed the recipe exactly and it turned out perfectly. I served it with roast beef and Yorkshire pudding and it wa