STIR-FRIED BEEF CURRY
Easy and delicious. Curry is not traditionally a Chinese spice, but it adds a hint of exotic, subtle flavor to this dish. This can be a filling dinner for 2 on it's own or can be served as part of a multi-course Chinese-style dinner. It matches well with vegetables, especially string beans or broccoli.
Provided by littleturtle
Categories Curries
Time 39m
Yield 3-4 serving(s)
Number Of Ingredients 15
Steps:
- Place beef in a bowl; add all marinade ingredients and allow to marinate for 20 minutes.
- Pre-heat wok until very hot.
- Add the peanut oil, and heat until oil smokes a little; then stir-fry beef until lightly browned (3-5 minutes).
- Remove from wok and drain well in a colander set inside a bowl to reserve oil.
- Wipe the wok clean and re-heat over high heat.
- Return 1 tablespoon of reserved oil to the wok, and stir-fry the onions and garlic for 1 minute.
- Mix in all ingredients listed under sauce, and let mixture simmer for 3 minutes.
- Return the beef to the wok and toss to coat thoroughly with sauce.
- Serve immediately.
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Raju Mirda
[email protected]I loved the combination of flavors in this dish. The curry was creamy and flavorful, and the beef was cooked perfectly.
Darkest Bunny
[email protected]This was a great recipe! The curry was flavorful and the beef was tender. I will definitely be making this again.
Shawon islam
[email protected]I highly recommend this recipe. It's a delicious and easy-to-make stir-fried beef curry that's sure to please everyone at your table.
aris gamias
[email protected]This is a great recipe for beginners. It's easy to follow and doesn't require any special ingredients or equipment.
Right Path
[email protected]I love the fact that this recipe uses simple ingredients. I always have everything I need on hand to make it.
Carmen Dalton
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Sawari Rai
[email protected]I've made this recipe several times now, and it's always a hit. It's a great way to impress guests.
Sharon Chepchumba
[email protected]This curry was so good that I made it two nights in a row. My family loved it!
Rawan Abd
[email protected]I'm always looking for new stir-fried beef curry recipes, and this one is definitely a keeper. It's easy to make and always a crowd-pleaser.
saroj Pokhrel
[email protected]This dish was a great way to use up some leftover beef. I also added some vegetables to the curry sauce, and it turned out great.
Sanjok Sapkota
[email protected]I love how easy this recipe was to follow. I'm not a very experienced cook, but I was able to make this dish without any problems.
Sinethemba Dlamini
[email protected]This recipe was a little time-consuming, but it was definitely worth it. The curry sauce was so rich and flavorful, and the beef was fall-apart tender.
jessie Rayfield
[email protected]I'm not a big fan of curry, but I really enjoyed this dish. The curry sauce was mild and flavorful, and the beef was cooked perfectly.
Ahsan Yar
[email protected]This dish was a bit too spicy for my taste, but my husband loved it. He said it was the best stir-fried beef curry he's ever had.
Bugembe Cyrus
[email protected]The beef was a little tough, but the curry sauce was delicious. I would definitely try this recipe again, but I would cook the beef for a little longer next time.
Talal Amjad
[email protected]This dish was easy to make and packed with flavor. I loved the combination of the tender beef and the creamy curry sauce. I will definitely be making this again soon.
Razamughal Raza
[email protected]I've tried many stir-fried beef curry recipes, but this one is definitely my favorite. The curry sauce is so flavorful and delicious, and the beef is cooked to perfection. I will definitely be making this again!
Nirmala Nepali
[email protected]This stir-fried beef curry was a hit with my family! The beef was tender and flavorful, and the curry sauce was rich and creamy. I followed the recipe exactly, and it turned out perfectly.