STIR-FRIED BROCCOLI WITH MUSTARD GLAZE
A quick and easy stir-fry side dish features a sweet, spicy sauce.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 20m
Yield 4
Number Of Ingredients 7
Steps:
- Mix butter, brown sugar and mustard; set aside.
- Heat oil in 10-inch skillet or wok over medium-high heat. Add broccoli; stir-fry 1 minute. Add 3 tablespoons water. Cover and cook about 3 minutes or until broccoli is crisp-tender.
- Add butter mixture and 1 tablespoon water; toss until broccoli is coated.
Nutrition Facts : Calories 95, Carbohydrate 8 g, Cholesterol 5 mg, Fat 1, Fiber 3 g, Protein 3 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 95 mg
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anik Islam
[email protected]Overall, I thought this recipe was just okay. It wasn't bad, but it wasn't amazing either.
Menzi Mthethwa
[email protected]I was disappointed with this recipe. The broccoli was bland and the mustard glaze was too sweet.
A.r Sadhin
[email protected]I found the mustard glaze to be a bit too strong. I think I'll try using less mustard next time.
Abiola Harry
[email protected]I'm not sure what went wrong, but my broccoli turned out mushy. I think I may have cooked it for too long.
Eba Victor
[email protected]This is a great recipe for beginners. It's easy to follow and the results are delicious.
Mauritz J Engelbrecht
[email protected]I love the simplicity of this recipe. It's just a few ingredients and it comes together so quickly.
Md Atoyer
[email protected]I've made this recipe several times now and it's always a hit. It's a great side dish for any meal.
Saeed Writes
[email protected]This recipe is a great way to use up leftover broccoli. I had some leftover from a stir-fry I made earlier in the week and this was the perfect way to use it up.
MD rasel Rana
[email protected]I'm not usually a fan of broccoli, but this recipe changed my mind. The mustard glaze is so flavorful and it really brings out the best in the broccoli.
Ahmed Humayun
[email protected]This dish was so easy to make and it tasted amazing! I loved the combination of flavors from the broccoli, mustard, and balsamic vinegar.
Avery lolz
[email protected]I made this recipe for a dinner party last night and it was a huge hit! The broccoli was perfectly cooked and the mustard glaze was delicious. I will definitely be making this again.