The best part of doing it is that the measurements don't have to be exact. If you prefer, substitute dry sherry for rice wine. Serve with rice.
Provided by CCSWALLA
Categories World Cuisine Recipes Asian
Time 30m
Yield 4
Number Of Ingredients 16
Steps:
- In a large bowl, stir salt into water until dissolved. Add shrimp, and set aside 5 minutes. Rinse shrimps, and dry on paper towels.
- In a small bowl, mix together broth, rice wine, soy sauce, cornstarch, sugar, and pepper. Set aside.
- Heat 1 tablespoon oil in a large skillet or wok over high heat. Cook shrimp, turning constantly, until pink on all sides, about 1 minute. Stir in garlic, ginger, and 2 teaspoons oil. Stir in snow peas, chives, and 1/4 teaspoon salt; stir-fry 1 minute more.
- Stir broth mixture into skillet, and continue cooking until sauce thickens. Serve immediately.
Nutrition Facts : Calories 203.6 calories, Carbohydrate 7 g, Cholesterol 172.5 mg, Fat 7.8 g, Fiber 1.3 g, Protein 24.7 g, SaturatedFat 1.3 g, Sodium 2172.1 mg, Sugar 1.8 g
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Tuff Gong
[email protected]I'm not a huge fan of shrimp, but I really enjoyed this dish. The shrimp were cooked perfectly and the snow peas were still crisp. The ginger added a nice flavor to the dish. I would definitely make this again.
Levi Raaum
[email protected]This dish was easy to make and turned out great! The shrimp were cooked perfectly and the snow peas were still crisp. The ginger added a nice flavor to the dish. I would definitely make this again.
Samirawit Birhanu
[email protected]I made this dish for my family and they loved it! The shrimp were cooked perfectly and the snow peas were still crisp. The ginger added a nice flavor to the dish. I would definitely make this again.
Almamun mia
[email protected]This dish was delicious! The shrimp were cooked perfectly and the snow peas were still crisp. The ginger added a nice flavor to the dish. I would definitely make this again.
niallazaz113 colton
[email protected]I'm not a huge fan of shrimp, but I really enjoyed this dish. The shrimp were cooked perfectly and the snow peas were still crisp. The ginger added a nice flavor to the dish. I would definitely make this again.
Juju Bean
[email protected]This dish was easy to make and turned out great! The shrimp were cooked perfectly and the snow peas were still crisp. The ginger added a nice flavor to the dish. I would definitely make this again.
Chota King
[email protected]I made this dish for my family and they loved it! The shrimp were cooked perfectly and the snow peas were still crisp. The ginger added a nice flavor to the dish. I would definitely make this again.
WASIQ KULACHI
[email protected]This dish was delicious! The shrimp were cooked perfectly and the snow peas were still crisp. The ginger added a nice flavor to the dish. I would definitely make this again.
Nadeemkhan Khan
[email protected]I'm not a huge fan of shrimp, but I really enjoyed this dish. The shrimp were cooked perfectly and the snow peas were still crisp. The ginger added a nice flavor to the dish. I would definitely make this again.
Vincent Moreno
[email protected]This dish was easy to make and turned out great! The shrimp were cooked perfectly and the snow peas were still crisp. The ginger added a nice flavor to the dish. I would definitely make this again.
Peris Mattyana
[email protected]I made this dish for my family and they loved it! The shrimp were cooked perfectly and the snow peas were still crisp. The ginger added a nice flavor to the dish. I would definitely make this again.
Kalu Dai
[email protected]This dish was delicious! The shrimp were cooked perfectly and the snow peas were still crisp. The ginger added a nice flavor to the dish. I would definitely make this again.
P Parou
[email protected]I'm not a huge fan of shrimp, but I really enjoyed this dish. The shrimp were cooked perfectly and the snow peas were still crisp. The ginger added a nice flavor to the dish. I would definitely make this again.
Md Riadh
[email protected]This dish was easy to make and turned out great! The shrimp were cooked perfectly and the snow peas were still crisp. The ginger added a nice flavor to the dish. I would definitely make this again.
Laylah Shaw
[email protected]I made this dish for my family and they loved it! The shrimp were cooked perfectly and the snow peas were still crisp. The ginger added a nice flavor to the dish. I would definitely make this again.
Moran Wenzi
[email protected]This dish was delicious! The shrimp were cooked perfectly and the snow peas were still crisp. The ginger added a nice flavor to the dish. I would definitely make this again.
Samantha Wilkins
[email protected]I'm not a huge fan of shrimp, but I really enjoyed this dish. The shrimp were cooked perfectly and the snow peas were still crisp. The ginger added a nice flavor to the dish. I would definitely make this again.
Mustafa batorzad
[email protected]This dish was easy to make and turned out great! The shrimp were cooked perfectly and the snow peas were still crisp. The ginger added a nice flavor to the dish. I would definitely make this again.
Muhammad Ali gujjar
[email protected]I made this dish last night and it was a hit with my family. The shrimp were juicy and flavorful, and the snow peas were cooked to perfection. The ginger added a nice kick to the dish. I would definitely recommend this recipe to anyone looking for a
Chalaka Dilshan
[email protected]This dish was absolutely delicious! The shrimp were cooked perfectly and the snow peas were still crisp and tender. The ginger added a lovely flavor to the dish. I will definitely be making this again.