STIR FRIED SPICY CABBAGE
Made with green/white cabbage but try napa cooking for a shorter time. This has the perfect heat and sweetness. I used this side as a bed for Recipe #314086 to make a delish low carb meal. This is a good for you food that no one should be without. It has wonderful benefits for the body. Having phytonutrients it helps to protect the body from free radicals. It may lower the incidence of cancer, in the lung, stomach, colon and prostate. Cabbage is a muscle builder, blood cleanser and eye strengthener. Cabbage is rich in vitamin C, iron and sulfur.
Provided by Rita1652
Categories Greens
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 14
Steps:
- In a large hot pan or wok add oils to coat bottom.
- Add pepper flakes, sesame seeds, ginger and garlic stir to coat and mis together.
- Add cabbage cook 5 minutes over medium high heat stirring all the while.
- The cabbage will release water so no need to add liquids.
- Add bell pepper and scallions cover and cook for 5 minutes on medium heat.
- Sprinkle with brown sugar and stir in soy sauce cook for 4 more minutes or till your desired tenderness.
- Place on a serving platter sprinkle with hoisin sauce, scallions, and sesame seeds.
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batool Zara
[email protected]I'm not a big fan of cabbage, but this dish was actually really good. The sauce is what really makes it.
Noku makhubela
[email protected]This dish is a great way to use up leftover cabbage. It's also very affordable and easy to make.
Louise Suscha
[email protected]I love this recipe! It's so easy to make and the cabbage is always cooked perfectly.
Bondhon Kundu
[email protected]This dish was delicious! The cabbage was crispy and the sauce was flavorful. I will definitely be making this again.
Kincayde Sherrill
[email protected]I love spicy food, so I really enjoyed this dish. The cabbage was cooked perfectly and the sauce was nice and spicy. I will definitely be making this again!
MD:ARIF MOLLAH
[email protected]This recipe is easy to follow and the dish turned out great! The cabbage was tender and the sauce was flavorful. I will definitely be making this again.
Ebube Samson
[email protected]I made this dish for dinner last night and it was a hit! The cabbage was crispy and the sauce was delicious. I will definitely be making this again.
Sherry Walker
[email protected]This dish was a bit too spicy for me, but my husband loved it. He said it was the perfect amount of heat. The cabbage was cooked perfectly and the sauce was very flavorful.
Anderson Lendoe
[email protected]I love this recipe! The cabbage is so tender and flavorful, and the sauce is the perfect balance of sweet and spicy. I've made this dish several times now, and it's always a hit with my family and friends.
Shahroz Hassan
[email protected]This stir-fried spicy cabbage is a delicious and easy-to-make dish. The cabbage is crispy and flavorful, and the sauce is perfectly spicy. I will definitely be making this again!