STOUT FLOAT
How many of my favorite flavors can be packed into a glass? Plenty. Stout, coffee, chocolate, and vanilla make for a grown-up, earthy (but still fun) take on a float. I prefer a deeply chocolatey stout for this, but it's just grand with any deep, dark porter you love-although I'd steer clear of oyster stouts for this. The vanilla seeds in the whipped cream may seem like a minor detail, but they're not: they help to bring all the flavors together, and the small, brown flecks complement the rich color of the stout.
Provided by Rosie Schaap
Number Of Ingredients 5
Steps:
- To a tall, soda-fountain-style glass (or an imperial pint glass), add the coffee liqueur and one scoop of the ice cream. Slowly add the stout and the second scoop of ice cream. Top with as much freshly whipped cream and grated dark chocolate as you like.
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cielito Guz
[email protected]I'm not a big fan of stout beer, but I actually enjoyed this float. The ice cream helped to balance out the bitterness of the beer.
Christina Baber
[email protected]This stout float was a great way to use up some leftover stout. I'm glad I found this recipe!
AmeerHyder Buledi
[email protected]Overall, I thought the stout float was a good idea, but it needs some tweaking. I would try using a different type of stout, and I would also try blending the ice cream and beer together before serving.
Mursu
[email protected]The stout float was good, but I found the ice cream and beer to be a bit too separated. I think I would have preferred a more blended drink.
Joy Emeagi
[email protected]This stout float was a bit too bitter for my taste. I think I would have preferred a sweeter stout.
Kamal Tamang
[email protected]I've never had a stout float before, but I'm definitely a fan now! The stout added a unique flavor to the float that I really enjoyed. I'll definitely be making this again.
Andrew Davidson
[email protected]I made this stout float for my husband, who is a big fan of stout beer. He absolutely loved it! He said it was the perfect way to enjoy a cold beer on a hot day.
AJ Sourov
[email protected]This was a fun and easy recipe to follow. I used a chocolate stout, and it gave the float a delicious chocolatey flavor. My kids loved it too!
Ali Raja
[email protected]I was a bit skeptical about trying a stout float, but I'm so glad I did! The flavors of the stout and vanilla ice cream complemented each other perfectly. The beer added a nice depth of flavor to the float, and the ice cream helped to mellow out the
Mohammed Emad
[email protected]This stout float was a delightful treat! The combination of creamy vanilla ice cream and smooth, rich stout beer was simply divine. The bitterness of the beer perfectly balanced the sweetness of the ice cream, creating a harmonious flavor profile. Th