STOVE TOP" CHICKEN CASSEROLE
Here's a recipe to try out your mix with! Yummy!
Provided by Susan Cutler
Categories Casseroles
Time 1h30m
Number Of Ingredients 6
Steps:
- 1. Boil chicken 45 to 60 minutes, then debone and chop into bite sized pieces. Combine cream of chicken soup, Italian dressing, celery and chicken broth. Place chopped chicken in buttered casserole dish; pour soup mixture over. Top with prepared Stove Top Dressing.
- 2. Bake 1/2 hour at 350 degrees. (You can leave out Italian dressing and broth and cook 20 minutes.)
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Ruta Eugene
e-ruta66@hotmail.comThis casserole is so comforting and delicious. It's the perfect meal for a cold winter day.
Agbekeade raji
araji4@yahoo.comI love that this recipe is so easy to make. It's perfect for a busy weeknight dinner.
Ricardo Harry
ricardo_harry78@gmail.comThis recipe is a must-try for any chicken casserole lover!
nakale tuyenikelao
t_nakale22@gmail.comI'll pass.
asha racheal
asha.racheal50@hotmail.comMeh.
Allison Provancial
provancial-allison65@gmail.comNot bad!
Jeton Markaj
jeton_markaj@gmail.comThis recipe is a keeper! I've made it several times and it's always a hit.
Nathan Hough
n-hough@aol.comThis was my first time making chicken casserole and it turned out great! Thanks for the recipe.
Avira D'Costa
d_a60@hotmail.comI made this casserole for a potluck dinner and it was a huge success! Everyone loved it.
Bbale Elias official
e@gmail.comThis recipe was a disaster! The chicken was dry and tough, and the sauce was bland. I don't recommend this recipe.
Ree Naa
r_naa@gmail.comThis was one of the easiest chicken casseroles I've ever made. It was also one of the tastiest! I will definitely be making this again.
Prem Chy
premchy@hotmail.comI'm not a huge fan of chicken casserole, but this one was pretty good. The chicken was cooked well and the sauce was tasty, but I thought the breadcrumb topping was a bit too crispy.
Shahid Khushk
k-s46@gmail.comThis chicken casserole was a hit with my family! The chicken was tender and juicy, and the sauce was flavorful and creamy. I especially loved the crispy breadcrumb topping.