STOVETOP MAC AND CHEESE

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Stovetop Mac and Cheese image

This sauce appears thin at first but will thicken after it's tossed with the pasta. To reheat, add a little whole milk to restore the creamy consistency.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Pasta and Grains

Time 55m

Number Of Ingredients 10

3 tablespoons unsalted butter
1/4 cup finely chopped onion
1/3 cup all-purpose flour
Coarse salt
4 cups whole milk
1/8 teaspoon cayenne pepper
3/4 pound small shell pasta or elbow macaroni
4 cups coarsely grated sharp yellow cheddar (3/4 pound)
1 teaspoon Dijon mustard
1 teaspoon Worcestershire sauce

Steps:

  • In a medium saucepan, melt butter over medium; add onion and cook until softened, about 4 minutes. Add flour and 1/2 teaspoon salt; cook, stirring frequently, until mixture is pale golden, has a slightly nutty aroma, and is the texture of cooked oatmeal, about 5 minutes.
  • Whisking constantly, pour in 2 cups milk; add 2 more cups milk and cayenne and whisk until smooth. Cook mixture, stirring constantly along bottom of pan, until boiling, 6 to 7 minutes. Reduce heat to low. Simmer gently, stirring occasionally, until sauce thickens and does not feel grainy when a small amount is rubbed between two fingers, about 10 minutes.
  • Meanwhile, in a large pot of boiling salted water, cook pasta until al dente; drain thoroughly and return to pot. Remove sauce from heat and let cool 10 minutes. Quickly whisk in cheese, mustard, and Worcestershire. Pour cheese sauce over pasta and stir to coat.

Nutrition Facts : Calories 607 g, Fat 30 g, Fiber 2 g, Protein 28 g

Ssegawa Vincent
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This mac and cheese is delicious! The cheese sauce is rich and creamy, and the pasta is cooked just right. I would definitely recommend this recipe to anyone who loves mac and cheese.


Samantha Maria
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This is the creamiest mac and cheese I've ever had! The recipe is easy to follow and the results are always perfect. I highly recommend this recipe to anyone who loves mac and cheese.


sherry steward
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This mac and cheese is the best! The cheese sauce is so creamy and flavorful, and the pasta is cooked perfectly. I love that I can use any type of cheese I want, so I can customize it to my liking.


Zahid khqn
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I love this mac and cheese recipe! It's so easy to make and the results are always delicious. The cheese sauce is creamy and flavorful, and the pasta is cooked perfectly. I highly recommend this recipe.


S Richard
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Yum! This mac and cheese is so good. The cheese sauce is creamy and flavorful, and the pasta is cooked just right. I will definitely be making this again.


Savali Mula
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This mac and cheese is delicious! The cheese sauce is rich and creamy, and the pasta is cooked perfectly. I would definitely recommend this recipe to anyone who loves mac and cheese.


Johnpaul Edeh
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Amazing recipe! I made this for my family and they loved it. The cheese sauce was so smooth and flavorful, and the pasta was cooked just right. I will definitely be making this again.


Alphaline Anyona
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This is the creamiest, cheesiest mac and cheese I've ever had. The recipe is easy to follow and the results are always perfect. I highly recommend this recipe to anyone who loves mac and cheese.


Zahidullah Tasal
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I've tried many mac and cheese recipes, but this one is by far the best. It's so simple to make and the flavor is incredible. I love that I can use any type of cheese I want, so I can customize it to my liking.


Hailey Lundgren
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This mac and cheese recipe is a keeper! It's so easy to make and the results are amazing. The cheese sauce is creamy and flavorful, and the pasta is cooked perfectly. I will definitely be making this again.