Steps:
- 1. In a small cup, dissolve the dry mustard in the water; set aside. 2. In a medium bowl, whisk together the eggs, 1 cup of the evaporated milk, dry mustard mixture, salt, and pepper; set aside. 3. Bring 2 quarts of water to a boil in a large Dutch oven. Add the pasta and 1½ teaspoons salt and cook, stirring often, until al dente. Drain the pasta and return to the pot over low heat. Add the butter and stir until completely melted. 4. Add the egg mixture and three-quarters of the cheese mixture to the pasta and toss until thoroughly combined and the cheese starts to melt. Gradually add the remaining evaporated milk and remaining cheese mixture, stirring constantly, until the mixture is hot and creamy, about 5 minutes. Serve immediately.
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Charles James
[email protected]This recipe is a hole-in-one.
D.x.boi_siya
[email protected]This recipe is a touchdown.
Clara Kerubo
[email protected]This recipe is a grand slam.
S.S PRO GAMER
[email protected]This recipe is a home run.
RM 545
[email protected]This recipe is a winner.
Namakula Carol
[email protected]This recipe is a must-try.
Lashun Spikes
[email protected]This recipe is a game-changer.
Namutebi Amaal
[email protected]This recipe is a lifesaver.
Cody Mitchell
[email protected]I'm so glad I found this recipe.
Jidan Aihamed nahed
[email protected]This recipe is a keeper.
Selly Lucy
[email protected]I can't wait to make this recipe again.
faz
[email protected]I would definitely recommend this recipe to others.
Prenolla Ndlovu
[email protected]This is the best macaroni and cheese recipe I've ever tasted.
Meme Lord
[email protected]I love that this recipe doesn't require any special ingredients. I always have the ingredients on hand.
Amran Amrsn
[email protected]This recipe is so easy to follow. I'm not a great cook, but I was able to make this dish without any problems.
bullet faruk
[email protected]I made this recipe for my kids and they loved it. It's a great way to get them to eat their vegetables.
lawrence matogo
[email protected]This was a great recipe. I used sharp cheddar cheese and it was so flavorful. I will definitely be making this again.
Carlancia Brisco
[email protected]I love this recipe! It's so creamy and cheesy. I've tried other macaroni and cheese recipes before, but this one is by far the best.
Md:Sherajul Islam Shamim
[email protected]This macaroni and cheese recipe is amazing! It's so easy to make and it tastes delicious. I've made it several times now and it's always a hit with my family and friends.