STRAW MUSHROOM IN OYSTER SAUCE
Steps:
- Clean the straw mushrooms and soak them in clean water for about 20 minutes. Move out and drain. Mix the oyster sauce with soy sauce (dark soy sauce or light soy sauce are both ok). Heat up some oil in pan; add drained straw mushrooms to cook for about 3 minutes. Pour in the mixed oyster sauce and mix evenly. Shape the cooked straw mushrooms as a bunch of grapes
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Mohammed Abdul - Halim
[email protected]I'm not a fan of oyster sauce, so I made this dish with soy sauce instead. It turned out great!
His Holiness TV
[email protected]This is the best straw mushroom dish I've ever had! I'll definitely be making it again.
Elijah Ajayi
[email protected]This dish is a bit too spicy for my taste. I think I'll use less chili next time.
Eli Mitchell
[email protected]I'm not a vegetarian, but I really enjoyed this dish. It's a great way to get your daily dose of vegetables.
Harold Muller
[email protected]This dish is a bit pricey to make, but it's worth it. The straw mushrooms are a real delicacy.
Sam Crowther
[email protected]I'm allergic to mushrooms, so I made this dish with tofu instead. It turned out great!
Presley Perrymont
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids love the straw mushrooms.
David Atiade
[email protected]I'm not sure what I did wrong, but my dish turned out really watery. I think I'll try a different recipe next time.
Gwen Lagus
[email protected]This is a great recipe for beginners. It's easy to follow and the results are delicious.
Asrf Ali n.c
[email protected]I love the combination of straw mushrooms and oyster sauce. This dish is always a hit with my friends.
Khizar Satti
[email protected]This dish is a bit bland. I think I'll add some more spices next time.
Hayden Harwood
[email protected]I've made this dish several times now, and it always turns out great. It's a great weeknight meal.
Ken MacGillivray
[email protected]This is my new favorite mushroom dish! It's so easy to make and it's always a hit with my family.
Lauren Lee
[email protected]This dish was a bit too salty for my taste. I think I'll use less oyster sauce next time.
David Dax
[email protected]I'm not a big fan of mushrooms, but I really enjoyed this dish. The oyster sauce was very flavorful, and the mushrooms were cooked perfectly.
Ch Mobeen
[email protected]This dish is a great way to use up leftover straw mushrooms. I added some chopped carrots and celery, and it turned out great.
Conrad William
[email protected]Absolutely delicious! The mushrooms were perfectly cooked and the oyster sauce was rich and flavorful. I will definitely be making this dish again.
Masoud Zahor
[email protected]Not bad, but not great. The mushrooms were a bit bland, and the oyster sauce was a bit too thick. I think I'll try a different recipe next time.
Meer Afee
[email protected]Easy to make and delicious! I used shiitake mushrooms instead of straw mushrooms, and it turned out great. The oyster sauce gave the dish a nice savory flavor.
Mh Nafizur Rahman
[email protected]This straw mushroom dish is a delightful vegetarian dish. The mushrooms are tender and flavorful, and the oyster sauce adds a touch of umami and richness. I love the addition of ginger and garlic, which gives the dish a nice aromatic flavor.