STRAWBERRIES & CREAM BREAD (STRAWBERRY OR BLUEBERRY)

facebook share image   twitter share image   pinterest share image   E-Mail share image



Strawberries & Cream Bread (Strawberry or Blueberry) image

A wonderful recipe using fresh strawberries from Netherhill Strawberry Farm in Australia. This recipe also yields a tried and true (and reviewed) great Blueberry & Cream Bread.

Provided by NcMysteryShopper

Categories     Quick Breads

Time 1h15m

Yield 1 loaf, 10 serving(s)

Number Of Ingredients 13

1 3/4 cups flour
1/2 teaspoon baking powder
1/4 teaspoon baking soda
1/2 teaspoon salt
1/4 teaspoon cinnamon
1/2 cup butter, softened
3/4 cup sugar
1/4 cup light brown sugar (use if you want a sweeter bread)
2 eggs, room temperature
1/2 cup sour cream, room temperature
1 teaspoon vanilla
1 1/4 cups strawberries, fresh & coarsely chopped (do NOT use frozen) or 1 1/4 cups fresh blueberries
3/4 cup walnuts (optional)

Steps:

  • Combine flour, baking powder, baking soda, salt and cinnamon; set aside.
  • In small bowl, beat butter until creamy. Gradually add sugar, beat 1 minute or until light and airy. Add brown sugar. Beat in eggs, one at a time. Beat in sour cream and vanilla.
  • Stir into flour mixture only until dry ingredients are moistened.
  • Fold in strawberries and nuts.
  • Pour into a greased 8 x 4 inch loaf pan.
  • Bake at 350°F for 60 to 65 minutes or until toothpick comes out clean.
  • Let stand 10 minutes in pan.
  • Turn out on rack to cool.

Nutrition Facts : Calories 283.7, Fat 12.7, SaturatedFat 7.5, Cholesterol 67.6, Sodium 272.7, Carbohydrate 39, Fiber 1, Sugar 21.8, Protein 4

Talemwa Eddy
[email protected]

This recipe is a must-try for any strawberry lover. The bread is soft and fluffy, and the filling is creamy and delicious.


Musa Gan
[email protected]

I made this bread for my friends and they all loved it. They said it was the best strawberry bread they'd ever had.


Waqas gill
[email protected]

This bread is so good! I can't stop eating it. It's the perfect balance of sweet and tart.


Clarence Sims
[email protected]

I was a little hesitant to try this recipe because I'm not a big fan of strawberries, but I'm so glad I did! The bread was delicious and the strawberries were the perfect amount of sweetness.


Tareq Mahmud
[email protected]

This recipe is a great way to use up fresh strawberries. I love the pop of color they add to the bread.


Sentu Mia
[email protected]

I've made this bread several times now and it's always a hit. It's the perfect bread for any occasion.


Nellie Mthethwa
[email protected]

This bread is so moist and flavorful. I love the way the strawberries and cream filling complement each other.


johan Shishay
[email protected]

I'm not much of a baker, but this recipe was so simple to follow that even I could make it. The bread turned out great and my family loved it.


Ceasar Payes
[email protected]

This recipe is a keeper! The bread was so easy to make and it turned out perfectly. The glaze really makes it special.


Shahzad Butt Shahzad Butt
[email protected]

I made this bread for a brunch party and it was a huge hit! Everyone loved the unique flavor and the beautiful presentation. I will definitely be making this again.


Sakib Sakiba
[email protected]

This strawberry cream bread was a delightful treat! The combination of sweet strawberries and creamy filling was perfect, and the bread itself was soft and fluffy. I loved the way the glaze added a little extra sweetness and shine to the top of the l