STRAWBERRY CHAMPAGNE SORBET
Make and share this Strawberry Champagne Sorbet recipe from Food.com.
Provided by Mirj2338
Categories Frozen Desserts
Time 5h7m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Combine sugar and water in a heavy saucepan; cook over medium heat, stirring constantly, until sugar dissolves.
- Remove sugar syrup from heat; cool.
- Place thawed strawberries in container of an electric blender or food processor; process until smooth.
- Pour through a wire mesh strainer into a 8-inch square pan, pressing with back of spoon against the sides of the strainer to squeeze out juice.
- Discard pulp and seeds.
- Stir lemon juice, sugar syrup, and champagne into strawberry puree.
- Cover and freeze at least 4 hours.
- Position knife blade in food processor bowl; add frozen mixture, and process until smooth.
- Return to pan and freeze until firm.
- Repeat processing procedure, and return mixture to pan; freeze until firm.
- Spoon into glasses, and serve with fresh strawberries.
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Tarunno Tarunno
[email protected]This sorbet is the perfect balance of sweet and tart. It's not too sweet, and the tartness of the strawberries really shines through.
Kenzie Osorto
[email protected]This sorbet is so easy to make and it's so delicious. I will definitely be making it again.
Iftikhar Arain
[email protected]I made this sorbet for my family and they all loved it. Even my kids, who are picky eaters, enjoyed it.
Haris Ali
[email protected]This sorbet is the perfect dessert for a special occasion. It's elegant and delicious.
Khan farooq
[email protected]I love that this sorbet is made with fresh strawberries. It gives it such a beautiful flavor.
Karrieme Anderson
[email protected]I've never made sorbet before, but this recipe was so easy to follow. The sorbet turned out perfect!
sahan sahan
[email protected]This sorbet is so refreshing and delicious. I love the combination of strawberries and champagne.
Asad Ahsan
[email protected]I made this sorbet for a party and it was a huge success! Everyone loved it.
Kafuuma Gad
[email protected]This sorbet is the perfect way to cool down on a hot summer day.
Sabuj Roy
[email protected]I'm not a big fan of sorbet, but this one is really good. It's not too sweet and has a nice tart flavor.
Mark Lindsey
[email protected]This sorbet is so easy to make, and it's a great way to use up fresh strawberries.
Darshan Gurung
[email protected]I love the combination of strawberries and champagne in this sorbet. It's a unique and delicious flavor.
Safae Safae
[email protected]This sorbet is the perfect summer treat! It's light, refreshing, and has a beautiful pink color.
Peershah Jillani
[email protected]I've made this sorbet several times now, and it's always a crowd-pleaser. It's so easy to make, and the results are always delicious.
Rufia Zahid
[email protected]This strawberry champagne sorbet was a huge hit at my last party! Everyone loved the light and refreshing flavor, and it was the perfect way to end a summer meal.