STRAWBERRY COBBLER
The filling for these berry cobblers is made with basic ingredients like fresh strawberries, cornstarch for thickness, sugar for sweetness, and a touch of lemon juice. It's transferred to a baking dish and topped with flaky biscuits for the ultimate summer dessert. It's a tart twist on the southern classic.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Time 1h30m
Number Of Ingredients 13
Steps:
- Preheat oven to 375 degrees with racks in middle and bottom. Line a baking sheet with aluminum foil and place on bottom rack to catch any juices that might bubble over. Stir together berries, sugar, cornstarch, salt, and lemon juice. Transfer to a 2 1/2-quart baking dish.
- Whisk together flour, sugar, baking powder and salt. Cut in butter until the largest pieces are the size of small peas. Add cream, and use a fork to incorporate, stirring until a soft sticky dough forms. Dollop dough over filling, dividing evenly into 9 pieces. Brush with cream and sprinkle with sugar.
- Bake until biscuits are golden brown and filling is bubbling in the center, about 1 hour and 10 minutes. Cool at least 1 hour before serving. Serve warm or room temperature with a scoop of ice cream or drizzled with heavy cream, if desired.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #low-protein #5-ingredients-or-less #cobblers-and-crisps #desserts #fruit #oven #easy #dietary #low-sodium #inexpensive #low-in-something #berries #strawberries #equipment
You'll also love
moni sheikh
[email protected]This cobbler is a great way to use up leftover strawberries. It's also a great dessert to make for a crowd.
noman vi
[email protected]I'm not a big fan of cobbler, but this recipe changed my mind. It's the perfect balance of sweet and tart, and the crust is flaky and delicious.
Esther Nabweteme
[email protected]This strawberry cobbler is the perfect summer dessert. It's light and refreshing, and it's the perfect way to use up fresh strawberries.
apomah william
[email protected]I made this cobbler for a special occasion and it was a huge hit. Everyone raved about how delicious it was.
Dilip silwal
[email protected]This cobbler is so easy to make, even my kids can help me. It's a great way to get them involved in the kitchen.
Sanju Entertainment
[email protected]I've tried other strawberry cobbler recipes before, but this one is by far the best. It's the perfect combination of flavors and textures.
Leo Ayon
[email protected]I love the way the strawberries and the crust complement each other in this cobbler. It's the perfect balance of sweet and tart.
Sk Sapim
[email protected]This is my go-to recipe for strawberry cobbler. It's always a crowd-pleaser and it's so easy to make.
Jd Zahid
[email protected]I made this cobbler for a potluck and it was a huge success. Everyone loved it and I got lots of compliments.
Don buggy Don
[email protected]This recipe is easy to follow and doesn't require any special ingredients or equipment. It's a great dessert for beginners or anyone who is short on time.
Margaret Moore
[email protected]I've made this cobbler several times now and it always turns out perfect. The crust is flaky, the strawberries are juicy and sweet, and the filling is creamy and smooth.
Mahammad Zain
[email protected]This strawberry cobbler is a classic dessert that is always a hit with my family and friends. The combination of sweet strawberries, buttery crust, and creamy vanilla ice cream is simply irresistible.