Number Of Ingredients 1
Steps:
- Stir
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Johnny Engelbrecht
[email protected]I'm vegan, so I used a plant-based butter and milk. It turned out great!
Amatete Vincent
[email protected]I'm allergic to strawberries, so I used blueberries instead. It turned out just as good!
Rick Martinez
[email protected]This recipe is a bit too sweet for my taste. I think I'll cut back on the sugar next time.
david friday
[email protected]I'm not sure what I did wrong, but my cobbler turned out dry. I think I might have overcooked it.
Aiyan Ahmed
[email protected]This cobbler is always a crowd-pleaser. I make it for every potluck I go to.
Arabel Jimenez
[email protected]I love the simplicity of this recipe. It's just a few ingredients and it comes together quickly.
Angel Amoi
[email protected]This was my first time making cobbler, and it turned out great! I followed the recipe exactly and it was perfect.
Samuel Marez
[email protected]I've made this cobbler several times now, and it's always a hit. It's the perfect dessert for any occasion.
Javon Simon
[email protected]I'm not a huge fan of cobbler, but this one was really good. The crust was nice and crispy, and the strawberries were perfectly cooked.
Teboho Rametsi
[email protected]This cobbler is so good! The crust is flaky and the strawberries are perfectly sweet and tart.
Olasupo olamide
[email protected]I love how easy this cobbler is to make. I always have strawberries on hand, so it's a great last-minute dessert.
Denita Wood Benoit
[email protected]This strawberry cobbler was a hit at my last dinner party! The combination of sweet strawberries and buttery crust was divine. I'll definitely be making it again.