STRAWBERRY CREAM CHEESE CUPCAKES
Make and share this Strawberry Cream Cheese Cupcakes recipe from Food.com.
Provided by gmadvm
Categories Dessert
Time 43m
Yield 24 serving(s)
Number Of Ingredients 8
Steps:
- Mix cake mix, sour cream, oil, water in eggs in large bowl until well blended. Batter will be thick.
- Spoon batter into 24 muffin cups with paper baking cups.
- Place strawberry preserves in small bowl and stir until smooth.
- Place 1 cube of cream cheese in center of each cupcake; press in slightly. Place 1/4 tsp of preserves over the cream cheese.
- You may also press 4-5 mini chocolate chips into the cream cheese before pressing into the batter for a nice variation.
- Bake 18-23 minutes at 350 or until tops are golden brown and spring back in center. The cream cheese and preserves should sink into the center of the cupcake, some preserve may show slightly on the top.
- Cool completely and frost with cream cheese frosting.
Nutrition Facts : Calories 237.4, Fat 13.1, SaturatedFat 3.6, Cholesterol 25, Sodium 193.5, Carbohydrate 28.9, Fiber 0.3, Sugar 20.3, Protein 1.9
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Victor Qwilleran
[email protected]These cupcakes were delicious! I will definitely be making them again.
Reach Globe
[email protected]I'm so glad I found this recipe! The cupcakes were easy to make and they turned out perfectly. The frosting was the perfect balance of sweetness and tanginess.
danyal tariq
[email protected]These cupcakes were a disappointment. The frosting was runny and the cupcakes were dry.
Sanjid Shawon
[email protected]The cupcakes were good, but the frosting was a little too sweet for my taste.
Saduni Wickramasinghe
[email protected]These cupcakes were amazing! I made them for a party and they were a huge hit. The frosting was the perfect consistency and the cupcakes were so moist.
Dalal Shamout
[email protected]I've made these cupcakes several times and they're always a crowd-pleaser. The frosting is so creamy and delicious, and the cupcakes are always moist and fluffy.
Giulia Pop
[email protected]These cupcakes were a disaster! The frosting was runny and the cupcakes were dry. I followed the recipe exactly, so I'm not sure what went wrong.
MR Ridoy
[email protected]The cupcakes were easy to make and turned out great! The frosting was a little too sweet for my taste, but overall they were a hit with my family.
sm sihab
[email protected]These cupcakes were absolutely delicious! The strawberry cream cheese frosting was the perfect balance of sweetness and tanginess, and the cupcakes themselves were moist and fluffy. I will definitely be making these again!