STRAWBERRY-CREAM PUFF KABOBS
Need an instant wow? Cream puffs from the freezer case are the time-saving secret to this delicious dessert.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 25m
Yield 6
Number Of Ingredients 5
Steps:
- Line cookie sheet with waxed paper. On each skewer, alternately thread 3 cream puffs and 2 strawberries.
- In small resealable freezer plastic bag, place chocolate chips and butter. Seal bag. Microwave on High about 30 seconds or until melted. Squeeze bag to mix melted chips and butter.
- Cut small tip from corner of bag. Drizzle chocolate mixture over kabobs. Place on cookie sheet. Refrigerate about 10 minutes or until set. Store in refrigerator.
Nutrition Facts : Calories 150, Carbohydrate 13 g, Cholesterol 25 mg, Fat 2, Fiber 1 g, Protein 2 g, SaturatedFat 6 g, ServingSize 1 Kabob, Sodium 20 mg, Sugar 11 g, TransFat 1/2 g
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Anton Alstes
aanton@hotmail.comI love how versatile these kabobs are. You can use any type of fruit or filling that you like.
Bryan Langley
l.b@yahoo.comThese kabobs are so cute and festive! They're perfect for a summer party.
Mutumwa Stella milly
mutumwas@yahoo.comI'm always looking for new and creative ways to use strawberries. These kabobs are definitely a winner!
Haji noor ali Haji noor ali
h_a@hotmail.comThese kabobs are the perfect combination of sweet and tart. The strawberries and cream puffs complement each other perfectly.
Mrs Abigel
m60@hotmail.co.ukI love that these kabobs can be made ahead of time. It makes them perfect for parties or picnics.
Fakeha Tariq
ftariq@hotmail.frThese kabobs are the perfect summer treat! They're light and refreshing, and the strawberry cream puff filling is to die for.
Fidd
fidd43@yahoo.comI've made these kabobs several times and they're always a crowd-pleaser.
Janelle Alvarado
janelle_a53@gmail.comThese kabobs are a great way to get kids involved in the kitchen. They're easy to make and they're always a hit.
Khalid Bashmel
khalid@yahoo.comI love how versatile these kabobs are. You can use any type of fruit or filling that you like.
Md Anower
mdanower@gmail.comThese kabobs are so cute and festive! They're perfect for a summer party.
Chipasha Mwanza
chipasha-mwanza@gmail.comI'm always looking for new and creative ways to use strawberries. These kabobs are definitely a winner!
Iain Donald
d_i@gmail.comThese kabobs are the perfect combination of sweet and tart. The strawberries and cream puffs complement each other perfectly.
Naeem Zahid
zahid-n@hotmail.comI love that these kabobs can be made ahead of time. It makes them perfect for parties or picnics.
Gohar Azam
azamgohar@hotmail.co.ukThese kabobs are so easy to make, but they look and taste like they came from a bakery.
Nuurdiin cali ciise
n-ciise26@yahoo.comI made these kabobs for a potluck and they were a huge success! Everyone raved about them.
KARITY KEYS VIDOLE
k13@gmail.comThese kabobs are the perfect summer treat! They're light and refreshing, and the strawberry cream puff filling is to die for.
Its Devil
devil8@gmail.comI'm not a big fan of strawberries, but these kabobs were amazing! The cream puff filling was light and fluffy, and the strawberries were perfectly ripe.
Sovoshakil
sovoshakil@aol.comThese kabobs were a hit at my party! They were so easy to make and everyone loved them.