STRAWBERRY-JAM HAND PIES

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Strawberry-Jam Hand Pies image

The perfect picnic dessert, hand pies are simplified when made with puff pastry. These strawberry-jam-filled versions have a tangy glaze on top.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes     Pie & Tarts Recipes

Time 55m

Yield Makes 8

Number Of Ingredients 6

All-purpose flour, for dusting
2 sheets frozen puff pastry, thawed
2/3 cup strawberry jam
1 large egg yolk, lightly beaten
1 tablespoon lemon juice
1/3 cup confectioners' sugar

Steps:

  • On a lightly floured work surface, roll out pastry sheets to 1/8 inch thick. Cut each sheet into quarters and place on a parchment-lined rimmed baking sheet. Spoon 1 heaping tablespoon jam in center of each piece, brush edges with egg yolk, fold into triangles, and press tightly to seal. Freeze pies until firm, 30 minutes.
  • Preheat oven to 375 degrees. Bake pies until golden and puffed, 20 to 25 minutes. Let cool completely on sheet on a wire rack. Whisk lemon juice and confectioners' sugar until smooth. Drizzle glaze over cooled pies and let set 20 minutes.

Nutrition Facts : Calories 136 g, Fat 3 g, Protein 1 g, SaturatedFat 1 g

Cloud
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Overall, I thought these strawberry jam hand pies were just okay. They weren't bad, but they weren't amazing either.


Muhammad Yaseen
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I had trouble getting the crust to seal properly. The filling leaked out a bit while they were baking.


Coh Panda271
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The hand pies were a bit too greasy for my liking.


Mireya C.c
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I found the recipe to be a bit too sweet for my taste. I would probably use less sugar next time.


AS Baloch
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I'm not a big fan of strawberry jam, but I still enjoyed these hand pies. The crust was so good that it made up for the filling.


Sharad Bista
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These hand pies are perfect for a quick and easy dessert.


Bobbi Allen
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I added a little bit of cinnamon to the strawberry jam filling and it gave it a nice warm flavor.


Akullo Ann
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I used fresh strawberries from my garden and they were so delicious in these hand pies.


William Shines
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The recipe was easy to follow and the hand pies turned out perfectly. I will definitely be making them again.


Isack Samson
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I made these hand pies for a party and they were a hit! Everyone loved them.


Richard Makgosa
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These strawberry jam hand pies were a delightful treat! The crust was flaky and buttery, and the strawberry jam filling was sweet and tangy. I loved the combination of flavors and textures.