STRAWBERRY MARBLE CAKE
This cake is fantastic to have all year long - but I use it primarily in the summer because it's kept refrigerated so it's nice and cool.
Provided by K. Cipriano
Categories Desserts Fruit Dessert Recipes Strawberry Dessert Recipes
Yield 15
Number Of Ingredients 7
Steps:
- Prepare and bake marble cake as directed on the box.
- Poke holes in the cooled cake with a fork. Dissolve the strawberry gelatin in 1 cup boiling water. Pour the gelatin over the cake, and refrigerate for 2 1/2 hours.
- Combine whipped topping, vanilla pudding, milk, and vanilla in a mixing bowl. Mix with an electric mixer on high speed for 3 to 5 minutes, until frosting is thick enough for spreading. Frost the cake, and serve. Store any leftovers in the refrigerator.
Nutrition Facts : Calories 210.6 calories, Carbohydrate 43.1 g, Cholesterol 2.6 mg, Fat 2.7 g, Fiber 0.8 g, Protein 3.2 g, SaturatedFat 1.2 g, Sodium 386.9 mg, Sugar 29.4 g
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Mahoro Gilbert
[email protected]This cake looks amazing! I'm going to make it for my next party.
Rimon Dk
[email protected]I'm allergic to strawberries. Can I substitute another fruit?
Hayley T
[email protected]This cake looks really complicated. I'm not sure if I'm up to the challenge.
Elizabeth Arthur
[email protected]I've never made a marble cake before. This recipe looks like a good place to start.
Jayla Alicea
[email protected]I'm not a big fan of strawberry cake, but this recipe looks interesting.
Dipuo Magalefo
[email protected]This recipe looks delicious. I'm definitely going to give it a try.
YD YD
[email protected]This cake is gorgeous! I can't wait to try it.
Innocent queen440
[email protected]I'm not sure what I did wrong, but my cake didn't rise properly.
rajib Ali bhand
[email protected]This cake is way too sweet for my taste.
Nena Market
[email protected]I followed the recipe exactly, but my cake didn't turn out as moist as I expected.
Katusiime Atwooki
[email protected]This cake was a bit dry for my taste, but the flavor was good.
miss sizuka
[email protected]I've made this cake several times now and it's always a hit. It's the perfect cake for any occasion.
Noreen mligo
[email protected]This cake is a bit time-consuming to make, but it's worth the effort. It's so delicious and beautiful.
Nergiz Beydullayeva
[email protected]I made this cake for a bake sale and it was a huge success! Everyone loved it.
Joseph Renard
[email protected]This cake is delicious! The strawberry swirl gives it a lovely flavor and the cake itself is moist and fluffy.
Emmanuel Kyei Peprah
[email protected]I'm not much of a baker, but this recipe was easy to follow and the cake turned out perfectly. My family loved it!
jonga hlungulu
[email protected]This cake was a huge hit at my daughter's birthday party! It was so moist and flavorful, and the strawberry swirl added a beautiful touch of color and sweetness. I'll definitely be making this cake again for future parties.