I am definitely a pie person, and there is nothing like a fruit pie in the summer time. Stone fruits are so delicious, and berries complement them so well.
Provided by JackieOhNo
Categories Pie
Time 1h40m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Place baking sheet on center oven rack. Preheat oven to 375 degrees.
- Fit single pie crust into a 9-inch pie pan.
- Mix fruit, 1 cup sugar, cornstarch and cinnamon; spoon into pie shell.
- Place remaining pie crust over fruit; flute edge. Cut slits and top and prick with fork to release steam. Brush on egg; sprinkle with remaining sugar.
- Bake on sheet 1 hour, 20 minutes or until bubbly. (If crust browns too quickly, shield with strips or pieces of aluminum foil.).
Nutrition Facts : Calories 489.8, Fat 18.6, SaturatedFat 5.8, Cholesterol 26.4, Sodium 354.2, Carbohydrate 78.5, Fiber 3.8, Sugar 42.9, Protein 4.5
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MD Rimon Biswas
[email protected]I can't wait to make this pie again. It's the perfect summer dessert.
Zunaira Shaikh
[email protected]This is the perfect pie to make for a summer party. It's light and refreshing, and everyone will love it.
Preston Enrique
[email protected]I made this pie for a family gathering and it was a huge hit. Everyone loved the unique flavor combination.
Tesfaye Eyesuse Tesfahun
[email protected]This pie is a great way to showcase summer fruit. It's a beautiful and delicious dessert.
Khan Khann
[email protected]I'm not a big fan of plums, but I loved this pie. The strawberries really balanced out the tartness of the plums.
KKs’ Corner!!
[email protected]This is my new favorite summer pie recipe. It's so delicious and easy to make.
Carol Goodrich
[email protected]I've made this pie several times and it's always a winner. It's a great way to use up summer fruit.
Naomi jepson
[email protected]I made this pie for a potluck and it was a huge success. Everyone loved it!
Mujahid Gopang
[email protected]The crust is perfectly flaky and buttery. It's the perfect complement to the sweet and tangy filling.
memet can
[email protected]I love that this recipe uses fresh strawberries and plums. It really makes a difference in the flavor of the pie.
Renald Lindor
[email protected]This pie is so easy to make, and it's always a hit with my family and friends.
Jessica Negron
[email protected]I followed the recipe exactly and the pie turned out beautifully. I used a mix of red and yellow plums, which gave the pie a gorgeous color.
Ikyurior Terhile
[email protected]This strawberry plum summer pie is an absolute delight! The combination of sweet strawberries and tangy plums is perfect, and the flaky crust is simply divine.