Preserves are exactly that, a delicious way to preserve berries' warm-weather flavor. Making jam can even put to use fruit that is slightly past its prime.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Yield Makes 2 1/2 cups
Number Of Ingredients 3
Steps:
- Put strawberries and lemon juice in a large saucepan. Cook, stirring occasionally, over low heat until juices are released, about 40 minutes. Stir in sugar.
- Bring to a boil over medium heat. Cook, stirring occasionally, until mixture registers 210 degrees on a candy thermometer, about 15 minutes. Let cool completely; skim foam from surface with a spoon.
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David Dikitele
[email protected]The preserves are absolutely delicious.
FreeToPlay
[email protected]I was so excited to try this recipe and it did not disappoint!
Ghanshyam Pokharel
[email protected]I've already made two batches and I'm sure I'll be making more in the future.
Nader Hany
[email protected]They're so flavorful and versatile.
Ram Ray
[email protected]I love these preserves!
unicorn lover
[email protected]These preserves are amazing!
Enjoy Friend
[email protected]I'll definitely be making these again.
Sushil Shahi
[email protected]The flavor is incredible and they're so easy to make.
Marwat khan
[email protected]I was so excited to try this recipe and it did not disappoint!
Abu_ lelean
[email protected]These preserves are delicious!
Rhamtallah Chandio
[email protected]I love these preserves! They're so flavorful and versatile.
Okuhle Sikhakhane
[email protected]These preserves are amazing! The flavor is incredible and they're so easy to make.
Owen Hoffman
[email protected]I was so excited to try this recipe and it did not disappoint! The preserves are absolutely delicious.
Crazy Skater
[email protected]These preserves are delicious! I love the way the strawberries and sugar caramelize together. I've already made two batches and I'm sure I'll be making more in the future.
Omolara afolabi
[email protected]I love these preserves! They're so flavorful and versatile. I've used them on toast, yogurt, and ice cream, and they're always a hit.
Sami Akbar
[email protected]These preserves are amazing! The flavor is incredible and they're so easy to make. I'll definitely be making these again.
MoHa Xx3
[email protected]I was so excited to try this recipe and it did not disappoint! The preserves are absolutely delicious. I can't wait to use them on everything.
Nini Johana
[email protected]These preserves are so easy to make and they taste delicious! I love the way the strawberries and sugar caramelize together. I've already made two batches and I'm sure I'll be making more in the future.
Krysti Combs
[email protected]I've been making strawberry preserves for years, but this recipe is by far the best. The preserves are thick and flavorful, and they have a beautiful red color. I love using them on toast, yogurt, and ice cream.
ssebandeke Marvin
[email protected]These strawberry preserves are amazing! I made them last week and they turned out perfectly. The flavor is incredible and they're so easy to make. I'll definitely be making these again and again.