STRAWBERRY-SOUR CREAM CAKE
This quick and easy dessert is a delight to serve, especially when fresh strawberries are abundant.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 55m
Yield 16
Number Of Ingredients 9
Steps:
- Heat oven to 350°F. Grease and flour 13x9-inch pan. In large bowl, beat all cake ingredients on low speed 30 seconds, scraping side and bottom of bowl frequently. Beat on medium speed 4 minutes. Pour into pan.
- Bake 35 to 40 minutes or until toothpick inserted in center comes out clean.
- In large bowl, mix sour cream and brown sugar until well blended. Gently stir in strawberries. Spread topping over warm cake. Store in refrigerator.
Nutrition Facts : Calories 225, Carbohydrate 30 g, Cholesterol 50 mg, Fat 2, Fiber 1 g, Protein 3 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 340 mg
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Ahmed Rizk
[email protected]This cake is a bit too simple for my taste. I think I'll try adding some chocolate chips or nuts next time.
MK Mk
[email protected]The cake was a bit dry. I think I should have added more sour cream or milk.
Christel Barton
[email protected]The cake didn't rise as much as I expected. I think I might have overmixed the batter.
Cheyanne Lavoie
[email protected]This cake was a bit too sweet for my taste. I would recommend using less sugar next time.
Jean Ralph Derose
[email protected]I'm not a big fan of sour cream, but this cake was still really good. The strawberries helped to balance out the sourness.
kabagambe morris jr
[email protected]This cake is perfect for summer! The strawberries give it a refreshing flavor.
tauheed ozair
[email protected]I love how easy this recipe is to follow. Even a beginner baker can make this cake.
Ch Gujjar
[email protected]The cake turned out great! It was moist and flavorful. The strawberries added a nice touch of sweetness.
Mdjiyarul Islam
[email protected]This cake is so easy to make! I love that I can use fresh or frozen strawberries. It's the perfect cake for any occasion.
Marlisa Delks
[email protected]I made this cake for a potluck and it was a hit! Everyone loved the combination of sweet and tart flavors. The cake was also very moist and fluffy.
Oyewale Femi
[email protected]This strawberry sour cream cake was a delight! The sour cream made the cake moist and flavorful, while the strawberries added a burst of sweetness and tartness. I would definitely recommend this recipe to anyone looking for a simple but delicious cak