STRAWBERRY SPARKLE CAKE
Provided by Ree Drummond : Food Network
Categories dessert
Time 2h20m
Yield 12 servings
Number Of Ingredients 12
Steps:
- For the cake: Preheat the oven to 350 degrees F. Beat the egg whites until frothy. Add the cream of tartar and beat until stiff. Sift the superfine sugar three times and add slowly to the egg whites.
- Sift the cake flour and salt five times, and then fold slowly into the egg whites. Sprinkle in the vanilla and fold.
- Bake for 35 to 45 minutes in an unbuttered angel food cake pan.
- Set aside to cool completely, inverted on a bottle or jar that fits the cake pan.
- For the filling: Dissolve the gelatin in boiling water and add the strawberries, stirring to break up and mix the berries.
- For the icing: Whip the cream with the powdered sugar until thick.
- To assemble: Place the cake, wide-side down, on a serving plate. Cut a 1-inch layer from the top and set it aside. Cut around the cake 1 inch from the outer edge to 1 inch from the bottom. Cut around the cake 1 inch from the inner edge to 1 inch from the bottom.
- Gently remove the section of cake between the cuts and pour in the strawberry mixture.
- Place the cake layer back on top and spread the icing all over the top and sides of the cake. Decorate with whole strawberries.
- Refrigerate for 1 hour before serving.
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ifraj ifraj
[email protected]This cake was a bit too sweet for my taste, but it was still good. The strawberry flavor was nice and the cake was moist.
Simphiwe Khoza
[email protected]I made this cake for my daughter's birthday and she loved it! The cake was moist and fluffy and the strawberry flavor was perfect.
Victor I Cook
[email protected]This cake was delicious! The strawberry flavor was amazing and the cake was so moist. I would definitely make this cake again.
Favour Official
[email protected]Overall, this cake was a success. The strawberry flavor was delicious and the cake was moist. However, the frosting was a bit too sweet for my taste.
Hamoudi Beghila
[email protected]This cake was so easy to make and it turned out beautifully. The strawberry flavor was perfect and the cake was moist and fluffy.
X7 BASIT
[email protected]I made this cake for a party and it was a huge hit! Everyone loved it. The cake was light and fluffy and the strawberry flavor was perfect.
Intercessory Prayer Ministry
[email protected]This cake was amazing! The strawberry flavor was perfect and the cake was so moist. I would definitely make this cake again.
Hassan A
[email protected]This cake was a bit dry, but the strawberry flavor was good.
Kalam Azad
[email protected]I made this cake for my husband's birthday and he loved it! The cake was moist and fluffy and the strawberry flavor was perfect.
Himat Momand
[email protected]This cake was delicious! The strawberry flavor was amazing and the cake was so moist. I would definitely make this cake again.
Aaron Simon
[email protected]I would definitely make this cake again. It was so easy to make and it turned out beautifully. The strawberry flavor was perfect and the cake was moist and fluffy.
Barack Guerra
[email protected]This cake was a bit too sweet for my taste, but it was still good. The strawberry flavor was nice and the cake was moist.
Brishty Khatun
[email protected]This cake is so easy to make and it always turns out perfect. I love the strawberry flavor and the cream cheese frosting is amazing.
Angela Bateman
[email protected]I made this cake for a potluck and it was a huge success! Everyone loved it. The cake was light and fluffy and the strawberry flavor was perfect.
Muzmil Khan
[email protected]This cake was delicious! The strawberry flavor was subtle and the cake was moist and fluffy. I would definitely make this cake again.
Mintu Molla
[email protected]I love this cake! It's so refreshing and perfect for summer. The strawberry flavor is amazing and the cake is so moist. I've made it several times and it's always a hit.
robert njuguna
[email protected]This cake was a hit at my daughter's birthday party! It was so easy to make and turned out beautifully. The strawberry flavor was perfect and the cake was moist and fluffy. I will definitely be making this cake again.