STRAWBERRY SPOON CAKE
Steps:
- Heat oven to 350 degrees and grease an 8-inch (square or round) baking dish with butter. Set aside.
- Using your hands or the back of a fork, mash the berries to release all their juices, and stir in 1/3 cup of the brown sugar. Set aside.
- In a medium bowl, whisk together the melted butter, remaining 1/3 cup brown sugar, milk and salt, then add the flour and baking powder and continue whisking just until the batter is smooth. Transfer the batter it's not much to the greased baking dish, and spread evenly into corners.
- Spoon the strawberries and all their juices over the top of the cake batter. Place in the oven and bake for 20 to 25 minutes, or just when a toothpick comes out clean in the center. Remove from the oven and allow to cool for 3 to 5 minutes before spooning into bowls. Serve warm with ice cream.
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shinto Mathew
[email protected]This is my new favorite cake recipe! It's so easy to make and it always turns out perfect.
Gerith Schuetz
[email protected]The cake was a little dry, but the strawberry topping was delicious.
Soleah Mendenhall
[email protected]This cake was amazing! I made it for a party and everyone loved it. The cake was moist and flavorful, and the strawberry topping was the perfect finishing touch.
Najma Ali
[email protected]Great recipe! The cake was light and fluffy, and the strawberry topping was the perfect balance of sweet and tart.
Md monier Hosen
[email protected]The recipe was easy to follow and the cake turned out perfectly. I used fresh strawberries and they were so flavorful.
Anastasia Taylor
[email protected]Delicious! The cake was moist and the strawberry topping was sweet and tangy. I will definitely be making this again.
jebran khan
[email protected]This was my first time making a spoon cake and it was so easy! I loved the way the cake turned out, and the strawberry topping was the perfect finishing touch.
Kibwe Evans
[email protected]Not a fan of the strawberry topping, but the cake itself was very good.
Ch Qamar Shahzad
[email protected]Followed the recipe exactly and it turned out great! The cake was light and fluffy, and the strawberry topping was delicious. A keeper!
Hilwa Yaakub
[email protected]This strawberry spoon cake was a huge hit with my family! The cake itself was moist and flavorful, and the strawberry topping was the perfect balance of sweet and tart. I'll definitely be making this again.