CRAB IMPERIAL
Steps:
- Saute green pepper in butter until translucent, but not brown.
- Add to crabmeat, salt and pepper. Stir in mustard, mayonnaise and Worcestershire sauce. Put in buttered casserole. Top with bread crumbs, a few pats of butter, and sprinkle with crab boil seasoning. Bake for 25 minutes in a preheated 375 degree F. oven.
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Akajehovah Great
[email protected]This recipe was easy to follow and the crab imperial was delicious. I will definitely be making this again.
Roy Martinez
[email protected]I followed the recipe exactly and the crab imperial turned out perfectly. It was a bit too rich for my taste, but that's easily fixed by adding some lemon juice.
Faith Depriest
[email protected]This recipe was a bit time-consuming, but it was worth it. The crab imperial was delicious and my guests loved it.
Monica Mde
[email protected]I've made this recipe several times and it's always a hit. The crab imperial is always creamy, cheesy, and full of flavor.
Donald Clements
[email protected]This recipe was easy to follow and the crab imperial was delicious. I will definitely be making this again.
Khemraz Thakooree
[email protected]I followed the recipe exactly and the crab imperial turned out perfectly. It was a bit too rich for my taste, but that's easily fixed by adding some lemon juice.
Randoka Rahand
[email protected]This recipe was a bit time-consuming, but it was worth it. The crab imperial was delicious and my guests loved it.
Kenneth Washington
[email protected]I've made this recipe several times and it's always a hit. The crab imperial is always creamy, cheesy, and full of flavor.
queso
[email protected]This recipe was easy to follow and the crab imperial was delicious. I will definitely be making this again.
Om Kumar roy
[email protected]I followed the recipe exactly and the crab imperial turned out great. It was a little bit too salty for my taste, but that's easily fixed.
Javed khan Mazari
[email protected]This recipe was a bit bland for my taste. I added some extra seasoning and it was much better.
Wr Wahid
[email protected]This recipe was easy to follow and the results were amazing. The crab imperial was creamy, cheesy, and full of flavor. I will definitely be making this again!
Mbuso Ben
[email protected]I've made this recipe several times and it always turns out great. It's a bit time-consuming, but it's worth it. The crab imperial is always a hit with my guests.
Arshi Roy
[email protected]This recipe was delicious! I made it for my family and they loved it. The crab was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.