Make and share this Stroganoff Sandwich recipe from Food.com.
Provided by Dienia B.
Categories Lunch/Snacks
Time 30m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Cook ground beef with bacon and onion.
- Add garlic.
- When browned add flour, paprika, and nutmeg.
- Cook a bit.
- Add mushrooms.
- Add cream of mushroom soup and Worcestershire sauce.
- Will be thick until warm.
- Split bread in half.
- Put in meat and top with cheese.
- Bake 10 minutes until warm and cheese melted.
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Imeh John
[email protected]This sandwich was disappointing. The sauce was bland and the meat was tough.
Yazid Mariam
[email protected]I'm not a huge fan of stroganoff, but I thought this sandwich was pretty good. The bread was nice and crusty, and the sauce was flavorful.
Kaleb Kepke
[email protected]This sandwich was easy to make and so delicious! I used a rotisserie chicken to make it even easier, and it turned out great.
Eric Modica
[email protected]I made this sandwich for my family last night and they loved it! The sauce was creamy and flavorful, and the meat was tender. I will definitely be making this again.
Kashan
[email protected]This sandwich was absolutely delicious! The flavors of the stroganoff were perfect, and the bread was toasted to perfection. I will definitely be making this again.