STROMBOLI
The stromboli that I make uses pre-made pizza dough. But bread dough can be used as well. Kids love this pizza creation and adults love the grown-up pizza creation. Also, I always have left-over mixture, which I use the following day with Spaghetti.
Provided by Jessica
Categories Main Dish Recipes Savory Pie Recipes Beef Pie Recipes
Time 50m
Yield 4
Number Of Ingredients 10
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- In a skillet over medium heat, brown the ground beef until no pink shows; drain. Mix in the ham, bell pepper, onions, pizza sauce and mushrooms.
- Lay pizza dough flat on cookie sheet. Distribute pepperoni slices over dough. Place a heaping pile of the sauce mixture on one side of dough (some may be left over). Sprinkle with mozzarella cheese. Fold dough over and pinch ends and sides together. Poke holes in the top and brush melted butter on it.
- Cook in a preheated oven for 30 minutes or until golden brown. Slice into individual sections to serve.
Nutrition Facts : Calories 907 calories, Carbohydrate 50.2 g, Cholesterol 160.5 mg, Fat 57.3 g, Fiber 4 g, Protein 44.8 g, SaturatedFat 23.8 g, Sodium 2784.5 mg, Sugar 10 g
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Bijoy Ray
[email protected]This stromboli was so easy to make and it turned out great! The dough was perfect and the filling was flavorful. I will definitely be making this again.
Nirob Hossen
[email protected]I made this stromboli for a party and it was a huge success! Everyone loved it. The dough was cooked perfectly and the filling was delicious. I will definitely be making this again.
Ilyas Nadan
[email protected]This stromboli was amazing! The dough was cooked to perfection and the filling was so flavorful. I will definitely be making this again.
Kyle Lee
[email protected]I've made this stromboli several times now and it's always a hit! The dough is so easy to work with and the filling is always delicious. I highly recommend this recipe.
Ashok Chaudhary
[email protected]This stromboli was delicious! The dough was so soft and fluffy and the filling was flavorful and cheesy. I will definitely be making this again.
MUHAMMAD MUNEEB
[email protected]I made this stromboli for a party and it was a huge success! Everyone loved it. The dough was cooked perfectly and the filling was delicious. I will definitely be making this again.
Milo Cos
[email protected]This stromboli was so easy to make and it turned out great! The dough was perfect and the filling was flavorful. I will definitely be making this again.
Cory Besliu
[email protected]I've made this stromboli several times now and it's always a hit! The dough is so easy to work with and the filling is always delicious. I highly recommend this recipe.
sheila Roe
[email protected]This stromboli was amazing! The dough was cooked to perfection and the filling was so flavorful. I will definitely be making this again.
Asamita Rawal
[email protected]I made this stromboli last night and it was a huge hit with my family! The dough was so easy to work with and the filling was delicious. I will definitely be making this again.
Leo Haynes
[email protected]This stromboli was delicious! The dough was perfectly cooked and the filling was flavorful and cheesy. I will definitely be making this again.