STUFFED BREAD BOWL DIP
This was my sister-in-law's recipe. I have been making it for every party or pot luck I go to since I talked her out of it. A rye bread bowl is hollowed out and filled with mouthwatering ham and cheese dip.
Provided by Vicky Jarboe
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 1h30m
Yield 12
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Cut top of bread open and scoop out most of the bread from the inside; reserve the excess bread. Place bread shell on a baking sheet.
- Combine Cheddar cheese, sour cream, cream cheese, jalapenos, ham, green onions, and Worcestershire sauce in a large bowl. Mix well; pour dip into the shell. Cover top with aluminum foil.
- Bake in the preheated oven for about 40 minutes.
- Shred the excess bread into bite-size pieces. Mix oil and melted butter in a bowl; add bread and toss to coat.
- Remove aluminum foil from the baked bread shell, leaving the oven on. Sprinkle bread pieces around the loaf.
- Continue baking until cheese is melted, about 30 minutes more.
Nutrition Facts : Calories 263.8 calories, Carbohydrate 2.9 g, Cholesterol 61.8 mg, Fat 24.2 g, Fiber 0.4 g, Protein 9.3 g, SaturatedFat 13.5 g, Sodium 533.9 mg, Sugar 0.6 g
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avin mohamad
[email protected]This recipe is a bit time-consuming, but it's worth it. The dip is so delicious and it's a real showstopper.
Aser Kassem
[email protected]I'm not a huge fan of cheese, but I really enjoyed this dip. The bread bowl was the perfect way to balance out the richness of the cheese.
Victor Plunkett
[email protected]This dip is a little bit spicy, but it's not too hot. It's the perfect amount of heat.
AHMAD SALHAB
[email protected]I love that this recipe can be made ahead of time. It's so convenient to be able to just pop it in the oven when I'm ready to serve it.
MTI Tech
[email protected]This dip is a great way to use up leftover bread. I always have a loaf of bread that's about to go stale, so this recipe is perfect for me.
Zubaidahzamre Zubaidahzamree
[email protected]I followed the recipe exactly and the dip turned out perfectly. It was the perfect appetizer for my party.
Donna Marek
[email protected]This dip is so cheesy and flavorful. I could eat it every day.
Farhan Farhan
[email protected]I love that this recipe uses a bread bowl. It's such a fun and unique way to serve dip.
DJASSER DZ
[email protected]This recipe is a keeper! I've made it several times and it's always a crowd-pleaser.
Yaga
[email protected]I made this dip for my family and they all raved about it. The bread bowl was the perfect touch.
Isatu Kamara
[email protected]This stuffed bread bowl dip was a hit at my last party! It was so easy to make and everyone loved it. I will definitely be making it again.