STUFFED CHICKEN WITH CANADIAN BACON
I needed a new chicken recipe and it had to only use healthy ingredients. My dad had a heart attack and he is only allowed Asiago cheese and canadian bacon as substitutes for their counter fattening parts.
Provided by Angelofraa
Categories Chicken Breast
Time 50m
Yield 5 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees, line bottom of a glass pan with olive oil and set aside at least 10 – 15 toothpicks near your workstation.
- Mix seasoning ingredients in a shallow pan, with enough room to lay one chicken breast down in it.
- Add as much as you want of each seasoning per your taste, I used a couple of shakes for each ingredient and a little extra of the cheeses.
- Mix all stuffing ingredients together in a bowl.
- Lay one chicken breast in the shallow seasoning dish to coat the outside, and then in the center of the chicken breast add a line of the stuffing mixture.
- Roll and seal by sticking a toothpick on the top of each end to close.
- Once all the chicken breasts are stuffed and in the glass dish, you will have left over stuffing, place the leftover stuffing on top of each chicken breast on the lip of the “seal”.
- Bake in oven for 30 minutes, check to see if done, depending on oven you may need another 15 minute.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Abdukadir Abdullahi
[email protected]This was a great recipe! The chicken was moist and tender, and the stuffing was flavorful and cheesy. I will definitely be making this again.
halima zubeir
[email protected]This recipe is a keeper! The chicken was moist and tender, and the stuffing was flavorful and cheesy. I will definitely be making this again.
Sarfraz leghari
[email protected]This was a great recipe! I made it for my family and they loved it. The chicken was moist and tender, and the stuffing was flavorful and cheesy. I will definitely be making this again.
Mugabi Benjamin's
[email protected]I found the recipe to be a bit bland. I think it could have used more seasoning.
Jihan Ahmed
[email protected]The chicken was a little dry, but the stuffing was delicious.
Juwel Mahem
[email protected]This recipe was easy to follow and the chicken turned out great. The stuffing was flavorful and the chicken was moist and tender. I will definitely be making this again.
Abdul Amin
[email protected]I made this for my family and they loved it. The chicken was moist and tender, and the stuffing was cheesy and flavorful. I will definitely be making this again.
RN Riyan
[email protected]This was a delicious and easy recipe to make. The chicken was cooked perfectly and the stuffing was flavorful and cheesy. I will definitely be making this again.
ndidi nwosu
[email protected]This recipe is a keeper! The chicken was moist and tender, and the stuffing was flavorful and cheesy. I will definitely be making this again.
Ikra Namira
[email protected]I've made this recipe several times and it's always a hit. The chicken is always juicy and flavorful, and the stuffing is cheesy and delicious.
Alven
[email protected]This was a great recipe! The chicken was moist and tender, and the stuffing was flavorful and cheesy. I will definitely be making this again.
Sapphra Cox
[email protected]I made this for a dinner party and everyone raved about it. The chicken was cooked perfectly and the stuffing was delicious. I would definitely recommend this recipe.
Nexus TV
[email protected]I followed the recipe exactly and found it easy to understand and follow. The chicken turned out moist and juicy, and the stuffing was flavorful and cheesy.
Shonta Ramsey
[email protected]This stuffed chicken recipe was a hit with my family! The combination of flavors from the Canadian bacon, cheese, and herbs was delicious, and the chicken was cooked to perfection. I will definitely be making this again.