STUFFED CLAMS ~ CAPE COD APPETIZER
This recipe comes from a cookbook "Flavors of Cape Cod" Wonderful fresh seafood ~ enjoy.
Provided by Carol Junkins
Categories Seafood Appetizers
Time 25m
Number Of Ingredients 11
Steps:
- 1. Saute' onions and pepper in butter or margarine until soft. Mix all ingredients together. Stuff into clam shells. Put pat of butter on each clam and sprinkle with paprika. Squeeze a few drops of juice over each clam. Bake in pre-heated oven for 15 minutes at 350 degrees.
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Faheem bhayo
[email protected]This recipe is a waste of time and ingredients. The clams were gritty and the stuffing was tasteless.
Ziza Wynn
[email protected]I followed the recipe exactly but my clams didn't turn out right. They were overcooked and the stuffing was dry.
Sakhile Ndlovu
[email protected]I tried this recipe but I wasn't impressed. The clams were a bit tough and the stuffing was bland.
Ubaid Kashif
[email protected]These stuffed clams are a bit time-consuming to make, but they're worth the effort. They're so delicious!
Mispah afi Atsu
[email protected]I've been making this stuffed clam recipe for years. It's always a hit with my family and friends.
Hlumisa Maraqane
[email protected]I love how this recipe uses simple, everyday ingredients. It's a great way to use up leftover bread.
Kleo Ndamwena
[email protected]These stuffed clams are the perfect party appetizer. They're easy to make ahead of time, and they're always a crowd-pleaser.
Babar Nawaiz
[email protected]I'm not usually a fan of stuffed clams, but I decided to give this recipe a try. I'm glad I did! The clams were tender and juicy, and the stuffing was delicious. I'll definitely be making these again.
Muhammad Ahmad M Sultan
[email protected]Good recipe, but I made a few changes. I used panko breadcrumbs instead of regular breadcrumbs, and I added some chopped fresh parsley to the stuffing. Turned out great!
Nouman Ahmed
[email protected]Finally tried this recipe after seeing it on a cooking show. I have to say, it's a keeper! The clams were cooked just right, and the stuffing was flavorful but not overpowering.
Zoppoh Maseko
[email protected]Just made these for dinner and they were amazing! I followed the recipe exactly and they turned out perfect. Will definitely be making them again.
EndingRetrograde
[email protected]I made these stuffed clams for a party last weekend, and they were a hit! Everyone loved them. They're easy to make and perfect for any occasion.
Suman Limbu
[email protected]This classic Cape Cod appetizer is a must-try. The clams are stuffed with a delicious breadcrumb mixture and baked until golden brown. Serve them with your favorite dipping sauce.
Lil Crow
[email protected]I'm a big fan of clams, and I've tried many stuffed clam recipes. This one is by far the best. The breadcrumb stuffing is flavorful and moist, and the clams are cooked perfectly.