STUFFED GREEK TOMATOES
Make and share this Stuffed Greek Tomatoes recipe from Food.com.
Provided by Mikey Tucson
Categories Greek
Time 10m
Yield 8 appetizers
Number Of Ingredients 7
Steps:
- Cut flat ends on top and bottom of tomatoes and then cut tomatoes in half, then seed with spoon to keep shell intact.
- Add 1/2 tbsp onions, 1 olive, 1 tbsp feta to each half.
- Drizzle olive oil over each half.
- Add 1 slice of cucumber to each half.
- Rip an appropriately-sized piece of basil and place on top.
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Ma Mait
[email protected]This recipe was a bit bland for my taste. I would add more spices next time.
Nasar Mohamed
[email protected]I loved the combination of flavors in this dish. The tomatoes were juicy and flavorful, and the stuffing was savory and satisfying.
Wale Work
[email protected]This was a delicious and easy recipe to make. I will definitely be making it again.
milon Paul
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved the tomatoes and they were gone in no time.
Jamal lodhi
[email protected]This recipe was a bit time-consuming, but it was worth it. The tomatoes were cooked perfectly and the stuffing was flavorful and satisfying.
Danielle June
[email protected]I wasn't sure how I would like this dish, but I was pleasantly surprised! The tomatoes were so juicy and flavorful, and the stuffing was delicious.
serajali Altalaqani
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The tomatoes are always juicy and flavorful, and the stuffing is always perfectly seasoned.
RT UMAR
[email protected]This recipe was easy to follow and the results were amazing! I highly recommend it.
Sumon Ahmod
[email protected]I made this for my family and they loved it! The tomatoes were so juicy and flavorful, and the stuffing was perfectly seasoned.
Saad
[email protected]This was a hit at my dinner party! Everyone raved about how delicious the tomatoes were. I will definitely be making this again.
Kami Sheikh
[email protected]Absolutely delicious! The tomatoes were juicy and flavorful, and the stuffing was savory and satisfying. I loved the combination of the herbs, spices, and cheese.