STUFFED MUSHROOMS
Make this every Thanksgiving and Christmas,Easter, well I guess just about every holiday.
Provided by April Alvarez
Categories Meat Appetizers
Time 1h
Number Of Ingredients 8
Steps:
- 1. Prepare stove top stuffing mix as package states, place in small bowl set aside
- 2. (If using pork sausage cook and crumbled into small pieces). Clams don't have to be cooked, I do though. Just cook in small saucpan with a 1/2 teaspoon olive oil.
- 3. In the small bowl with the stuffing add your Clams or pork sausage, then add all remaining ingredents (EXCEPT MELTED BUTTER).
- 4. Stuff mushroom and place into a oven safe dish. Sprinkle with melted butter.
- 5. Bake at 350 degees for 15 to 20 Minutes until golden brown. You may want to top with more cheese last five minutes of baking. ENJOY!!!!!!
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alick jhon
[email protected]These stuffed mushrooms are a great way to use up leftover rice.
Nu-r Mo
[email protected]I've never made stuffed mushrooms before, but this recipe made it easy. They turned out great!
Shanto dav neily
[email protected]These stuffed mushrooms are a great way to add some extra vegetables to your diet.
Annie Thabethe
[email protected]I love how customizable this recipe is. You can use different types of mushrooms, cheeses, and seasonings to create your own unique dish.
Thaman Shrees
[email protected]These stuffed mushrooms are a great way to impress your guests. They look and taste amazing.
Vincent Kamau
[email protected]I've made these stuffed mushrooms several times and they're always a hit. I love the combination of flavors and textures.
Sabzada Zafar Iqbal
[email protected]These stuffed mushrooms are the perfect party food. They're easy to make ahead of time and they can be served hot or cold.
Jesus Guerra
[email protected]I love that this recipe is so easy to make. I can have these stuffed mushrooms on the table in under 30 minutes.
Tim Handville
[email protected]These stuffed mushrooms are a great way to use up leftover vegetables.
Golemwarp6 Minotaur
[email protected]I've never been a big fan of mushrooms, but these stuffed mushrooms changed my mind. They were so good!
James Dean
[email protected]I made these stuffed mushrooms for a potluck and they were gone in minutes. Everyone raved about them.
Suventhirarasa Danushan
[email protected]These stuffed mushrooms are a great way to get your kids to eat their vegetables. My kids love them and they don't even realize they're eating mushrooms.
Sumon _53
[email protected]I love how versatile this recipe is. You can use any type of mushroom you like and add different ingredients to the stuffing to change up the flavor.
loic stephan
[email protected]These stuffed mushrooms are the perfect appetizer for any occasion. They're easy to make and always a crowd-pleaser.
Effiong Ejiro
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The mushrooms were delicious and the stuffing was creamy and flavorful.
Sayyed Khalid
[email protected]I've made this recipe several times and it always turns out great. The mushrooms are always juicy and flavorful.
John Stands By Ear
[email protected]These stuffed mushrooms were a hit at my last party! Everyone loved them.