Provided by Jeff Mauro, host of Sandwich King
Categories appetizer
Time 15m
Yield 24 peppers
Number Of Ingredients 4
Steps:
- Lay a slice of soppressata on a cutting board. Place a basil leaf in the center with the curved part of the leaf aligned with the curved part of the soppressata. Place a cube of blue cheese on top of the basil. Roll up the soppressata around the basil and cheese and stuff into a pepper. Repeat with the remaining ingredients.
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BD SARKAR
[email protected]I'm not a big fan of peppers, but I'm willing to give this recipe a try. It looks so good.
Tony Schultz
[email protected]These peppers look so delicious. I can't wait to try this recipe.
mathu mathusan
[email protected]I'm always looking for new and exciting appetizers to serve at parties. These peppers are definitely going on my list.
Obu William
[email protected]These peppers are a great way to get my kids to eat their vegetables. They love the sweet and savory filling.
Badish Gtm
[email protected]I love that this recipe uses simple ingredients. I always have everything I need on hand to make them.
Beauty Wizard
[email protected]These peppers are so cute and colorful. They're a great way to add a pop of fun to any party.
Murray Visconti
[email protected]I've never made stuffed peppers before, but this recipe made it so easy. I'm definitely going to be making them again.
Savage Comedy
[email protected]These peppers are the perfect party food. They're easy to make ahead of time and they're always a hit with guests.
Little Moss
[email protected]I love how customizable this recipe is. I can add whatever ingredients I have on hand and it always turns out great.
Dilip Yadav
[email protected]These peppers are so delicious and easy to make. I will definitely be making them again.
tina ofulue
[email protected]I've made these peppers several times and they're always a success. They're a great way to add a pop of color and flavor to any party.
Leighton Darlington
[email protected]These peppers are so easy to make and they're always a hit with my guests.
Jani Jani
[email protected]I love the combination of flavors in this recipe. The sweetness of the peppers pairs perfectly with the savory filling.
Sunny Khokhar
[email protected]I followed the recipe exactly and the peppers turned out perfectly. They were so flavorful and juicy.
Joshua Olvera
[email protected]These stuffed peppers are so cute and delicious. They're perfect for a party or a special occasion.
Bismillah khan mughal
[email protected]I've been making this recipe for years and it never disappoints. It's a great way to use up leftover rice and vegetables.
Chimamanda Agbo
[email protected]These peppers are always a crowd-pleaser. I make them for every party I host.
Ssemaganda Patrick
[email protected]I love how versatile this recipe is. I've tried stuffing the peppers with everything from cream cheese and herbs to ground beef and rice.
sakeena aslam
[email protected]These stuffed peppadew peppers were a hit at my last party! They're so easy to make and look so impressive.