STUFFED PEPPERS WITH GROUND BEEF & RICE
Inspired from Southern Food, these are quick prep and smell phenomenal while baking. It's a great way to use up the bounty of peppers from the summer garden. I increased the herbs, onion and garlic from the original recipe since it seemed to be lacking some flavor. This is a family favorite, which freezes well. I'm sure you'll enjoy it as much as we do!
Provided by Larawithoutau
Categories One Dish Meal
Time 1h10m
Yield 1 13x9 pan, 9 serving(s)
Number Of Ingredients 20
Steps:
- Cut tops off peppers; remove seeds and membranes. Chop edible part of tops and set aside. Rinse peppers under cold water. Bring a large pot of salted water to a boil, add peppers, cover ; reduce heat, and simmer for 5 minutes. Drain peppers and set aside.
- Heat olive oil and butter in a large skillet over medium heat until hot. Sauté chopped green pepper (from tops), chopped onion, and chopped celery for about 5 minutes, or until vegetables are tender. Add tomatoes, tomato paste, crushed garlic, thyme, oregano, basil, crushed pepper, 1 teaspoon salt, and 1/4 teaspoon of pepper. Simmer for about 10 minutes, the longer the better.
- In a large mixing bowl, combine egg with remaining 1 teaspoon salt and 1/4 teaspoon pepper onion powder, and Worcestershire sauce. Gently stir to blend; add ground beef, rice, and 1 cup of the tomato mixture. Mix well. Stuff peppers with meat mixture and place in a 3-quart baking dish. Pour remaining tomato mixture over the stuffed peppers. Bake at 350° for 55 to 65 minutes. If desired, top stuffed peppers with a little shredded Cheddar cheese just before peppers are done; bake until cheese is melted.
- Recipe for stuffed peppers serves 9.
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ESTELA ARBALLO ELZY
[email protected]I made these stuffed peppers for a potluck and they were a big hit! Everyone loved them. The filling was flavorful and the peppers were cooked perfectly. I will definitely be making these again.
bidur official
[email protected]These stuffed peppers were a hit with my family! The filling was flavorful and the peppers were cooked perfectly. I will definitely be making these again.
Manar Saleh shalash
[email protected]I've never made stuffed peppers before, but this recipe made it easy. The peppers were cooked perfectly and the filling was delicious. I will definitely be making these again.
Mahovs Khan Mahad
[email protected]These stuffed peppers were a great way to use up some leftover ground beef. They were easy to make and very tasty. I will definitely be making these again.
zestyzido
[email protected]I loved this recipe! The stuffed peppers were easy to make and they turned out so flavorful. I will definitely be making these again.
Katherine Garza
[email protected]These stuffed peppers were delicious! The filling was moist and flavorful, and the peppers were cooked perfectly. I will definitely be making these again.
MD Nice
[email protected]I've made this recipe several times and it always turns out great. The instructions are easy to follow and the dish is always a crowd-pleaser.
Asad Kaskey boy
[email protected]These stuffed peppers were easy to make and very tasty. The peppers were cooked perfectly and the filling was flavorful. I will definitely be making these again.
Joe Hill
[email protected]I made these stuffed peppers for a party and they were a huge success! Everyone loved them. The filling was flavorful and the peppers were cooked perfectly. I will definitely be making these again.
Anjit Lama
[email protected]These stuffed peppers were a hit with my family! The filling was flavorful and the peppers were cooked perfectly. I will definitely be making these again.
ISI Kings Gaming
[email protected]I've never made stuffed peppers before, but this recipe made it easy. The peppers were cooked perfectly and the filling was delicious. I will definitely be making these again.
Imran Prince
[email protected]These stuffed peppers were a great way to use up some leftover ground beef. They were easy to make and very tasty. I will definitely be making these again.
Naeem hasan
[email protected]I loved this recipe! The stuffed peppers were easy to make and they turned out so flavorful. I will definitely be making these again.
Amadi Evans
[email protected]These stuffed peppers were delicious! The filling was moist and flavorful, and the peppers were cooked perfectly. I will definitely be making these again.
Malik Shakeel 121
[email protected]I made these stuffed peppers for a potluck and they were a big hit! Everyone loved them. The filling was flavorful and the peppers were cooked perfectly. I will definitely be making these again.
Andrew Lamb
[email protected]These stuffed peppers were easy to make and very tasty. I used brown rice instead of white rice, and I added some chopped mushrooms and zucchini to the filling. The peppers were cooked perfectly and the filling was moist and flavorful. I will definit
Janice Eaton
[email protected]This was my first time making stuffed peppers and they came out delicious! I used a combination of ground beef and sausage for the filling, and I added some extra spices to give it a little kick. The peppers were tender and flavorful, and the overall
Kaymn Butts
[email protected]I've made this recipe several times and it always turns out great. The instructions are easy to follow and the dish is always a crowd-pleaser.
Akinlosotu Victor
[email protected]These stuffed peppers were a hit with my family! The filling was flavorful and the peppers were cooked perfectly. I will definitely be making these again.