This recipe was quite a hit at my son's engagement party a few years ago.
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 2 servings.
Number Of Ingredients 11
Steps:
- In a large saucepan, combine 4 cups water, chicken, onion, celery, carrot, salt and pepper. Bring to a boil. Reduce heat; cover and simmer for 15-20 minutes or until chicken juices run clear and vegetables are tender. Remove and set aside chicken and carrot. Strain broth, discarding remaining vegetables. Set aside 1/2 cup chicken broth. (Discard or save remaining broth for another use.), In a bowl, combine stuffing mix and butter. In a microwave-safe bowl, whisk together the soup mix and the remaining water. Microwave, uncovered, on high for 1-1/2-2 minutes, whisking occasionally. Add sour cream and reserved broth. Stir soup mixture into stuffing mixture. Place half the stuffing mix in a greased shallow 5-cup baking dish; top with reserved chicken and carrots, then peas. Cover with remaining stuffing mix. Cover and bake at 350° for 20-30 minutes or until heated through.
Nutrition Facts :
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irina badarau
[email protected]I wouldn't recommend this casserole to others. There are better recipes out there.
Brian Pleasant
[email protected]I'm not sure I would make this casserole again. There are other recipes out there that I like better.
James Barry
[email protected]This casserole is a good starting point, but it needs some tweaking to make it really great.
Rafiq Muhammad
[email protected]I would recommend this casserole to others, but I would suggest making a few changes to the recipe.
Hashir Tanveer
[email protected]Overall, I thought this casserole was just okay. It wasn't bad, but it wasn't great either.
pk vairl
[email protected]The instructions were a bit unclear in some places. I had to guess at what to do a few times.
Robi Dash Robin
[email protected]I found this casserole to be a bit too dry. I think I would add more liquid next time.
Robin lee Malgas
[email protected]This casserole was a bit bland for my taste. I think I would add more seasoning next time.
Tawanda Musora
[email protected]I will definitely be making this casserole again.
JC YT
[email protected]This was a great way to use up leftover chicken. It was easy to make and very tasty.
Aryanna Sinkfield
[email protected]I loved this casserole! It was so creamy and cheesy.
Ahmed Vai
[email protected]This casserole is a keeper! It's so delicious and easy to make.
Krishna Kumar Mali
[email protected]I made this for my family last night and they all raved about it. It was so easy to make and so flavorful.
Patrick Aidoo
[email protected]This was a great recipe! I followed it exactly and it turned out perfect. My husband and I both loved it.
Karma Lopez
[email protected]I've made this casserole several times now and it's always a winner. It's a great way to use up leftover chicken.
Yvonne Dogbe
[email protected]So easy to make and so delicious! I used leftover chicken and it turned out great.
saroj dhakal
[email protected]This casserole was a hit! My family loved it and asked for seconds. It's definitely going into my regular rotation of recipes.